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- Tasks: Support retailers in enhancing their Food to Go offerings and drive sales.
- Company: Join Musgrave, a leading family-owned business with 140 years of food innovation.
- Benefits: Enjoy a dynamic field role with opportunities for travel and community impact.
- Why this job: Be part of a team making a positive difference in local communities and sustainability.
- Qualifications: No specific qualifications required; just a passion for food and retail support.
- Other info: Field-based role with a focus on training and operational excellence.
The predicted salary is between 36000 - 60000 £ per year.
Location is Belfast, field based and requires travel to sites. Musgrave is one of the Europe's most successful family-owned businesses with a 140-year heritage in food and brand innovation, supporting communities across the island of Ireland and Spain. Every day we feed one-in-three people in Ireland through 18 market leading food and beverage brands that include SuperValu, Centra, Frank and Honest and Musgrave Market Place. We support thousands of retail and foodservice family businesses who live and work in the heart of the communities they serve. We are committed to becoming the most trusted and sustainable business in Ireland and we are making changes across the company to make sure that happens. We want to make a positive impact on the world, and we will support our suppliers and customers to make a difference too.
We are seeking a Food to Go Field Support to join our busy team supporting the SuperValu, Centra and MACE brands across Musgrave Northern Ireland. Reporting to the Food to Go Specialist, this is a field-based support role focusing on supporting our retailers in delivering their Food to Go offer throughout the SuperValu, MACE and Centra estate. The role is an operational role with the key focus being to train & support in this area.
The key responsibilities of this position include (but are not limited to):
- Continual review & assessment of sales opportunities within Food to Go departments across existing SuperValu, Centra and MACE stores
- Training and supporting existing retailers within SuperValu, Centra and MACE stores
- Support retail partners in the implementation of Food to Go initiatives to drive sales and profitability
- Monitor in-store standards in relation to Food to Go categories and, if required, generate improvement plans in conjunction with wider sales team
- Analyse and troubleshoot under-performing stores and identify training needs
- Provide Technical support and work closely with the back office
- Generate reports for the stores
Food to Go Field Support employer: Musgrave NI
Contact Detail:
Musgrave NI Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food to Go Field Support
✨Tip Number 1
Familiarise yourself with Musgrave's brands and their Food to Go offerings. Understanding the specific products and services they provide will help you demonstrate your knowledge during interviews and show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Musgrave, especially those in field support roles. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Prepare to discuss your experience in training and supporting teams, as this is a key aspect of the role. Think of specific examples where you've successfully implemented training initiatives or improved performance in a retail environment.
✨Tip Number 4
Showcase your analytical skills by being ready to discuss how you would assess sales opportunities and identify training needs. Consider bringing examples of how you've used data to drive improvements in previous roles.
We think you need these skills to ace Food to Go Field Support
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the key responsibilities and requirements for the Food to Go Field Support position. Tailor your application to highlight relevant experience in training, support, and operational roles.
Highlight Relevant Experience: In your CV and cover letter, emphasise any previous experience you have in food service, retail support, or training roles. Use specific examples to demonstrate how you've successfully supported teams or improved sales in similar environments.
Showcase Your Skills: Make sure to showcase skills that are particularly relevant to this role, such as communication, problem-solving, and analytical abilities. Mention any experience with monitoring standards or generating reports, as these are key aspects of the job.
Personalise Your Application: Address your application to the hiring manager if possible, and express your enthusiasm for working with Musgrave and contributing to their mission of supporting communities. A personal touch can make your application stand out.
How to prepare for a job interview at Musgrave NI
✨Know the Company Inside Out
Before your interview, make sure you research Musgrave thoroughly. Understand their history, values, and the brands they support. This will not only show your interest but also help you align your answers with their mission of becoming the most trusted and sustainable business in Ireland.
✨Demonstrate Your Training Skills
Since the role involves training and supporting retailers, be prepared to discuss your previous experience in training or mentoring. Think of specific examples where you've successfully helped others improve their skills or performance, and be ready to share these during the interview.
✨Showcase Your Problem-Solving Abilities
The job requires analysing under-performing stores and identifying training needs. Be ready to discuss how you approach problem-solving. Prepare a couple of scenarios where you identified an issue, developed a plan, and implemented a solution that led to positive results.
✨Highlight Your Passion for Food and Community
Musgrave is deeply rooted in community support and food innovation. Share your passion for food and any relevant experiences that demonstrate your commitment to community engagement. This could be through volunteer work, previous jobs, or personal projects related to food and sustainability.
