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- Tasks: Lead a passionate team to deliver exceptional dining experiences in a vibrant Italian restaurant.
- Company: Join Mucci’s, a renowned Italian Restaurant & Bar in the heart of Chelsea.
- Benefits: Enjoy a competitive salary, performance incentives, and clear career progression opportunities.
- Why this job: Be part of an ambitious hospitality group that values your growth and development.
- Qualifications: Experience in restaurant management and strong leadership skills are essential.
- Other info: Immediate start available for enthusiastic candidates ready to thrive in a dynamic environment.
The predicted salary is between 34000 - 51000 £ per year.
Mucci’s is a stunning Italian Restaurant & Bar in the heart of Chelsea – King’s Road. We are known for our warm hospitality, exceptional service, and a refined menu that celebrates the best of Italian cuisine. As we continue to grow, we are seeking a passionate, experienced, and driven Restaurant Manager to lead our front-of-house team and help deliver outstanding guest experiences. This is an exciting opportunity for someone with a background in premium hospitality who is ready to take the next step in their career.
Key Responsibilities
- Daily Operations Management: Oversee all aspects of the restaurant’s day-to-day running, including opening setup, lunch and dinner service, and end-of-day closing procedures.
- Team Leadership & Staff Development: Manage the recruitment, training, and development of front-of-house staff, fostering a positive and professional working environment.
- Rotas & Staffing: Prepare and manage staff rotas to ensure optimal coverage and efficiency, while maintaining excellent service standards.
- Stock & Order Management: Monitor inventory levels, place supplier orders, and manage deliveries to ensure consistent stock availability without over-ordering.
- Service Excellence: Lead by example during service, ensuring guests receive attentive, friendly, and knowledgeable service at all times.
- Bookings & Events: Manage reservations and coordinate with guests for private events and group bookings, ensuring smooth execution and client satisfaction.
- Cost Control: Monitor and manage labour costs and contribute to achieving budget targets, working closely with senior management to improve overall profitability.
- Health & Safety Compliance: Ensure the restaurant operates in line with health, safety, and hygiene standards at all times.
What We’re Looking For
- Previous experience in a management role within a quality-driven restaurant or hospitality environment.
- Strong leadership skills and a hands-on approach to managing service.
- Excellent organisational and communication skills.
- A keen eye for detail and a commitment to delivering the highest standards.
Why Join Mucci’s
- Be part of an ambitious and expanding hospitality group.
- Work in a supportive environment that values growth and development.
- Competitive salary and performance-based incentives.
- Clear opportunities for career progression within the business.
If you’re enthusiastic about great food, passionate about hospitality, and ready to be part of a dynamic team, we’d love to hear from you.
Experience: Not required
Employment: Full-time
Salary: £40,000 – £45,000 yearly
Starting time: Immediate start!
Restaurant Manager in London employer: Mucci's
Contact Detail:
Mucci's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, attend local events, and don’t be shy about letting people know you’re on the hunt for a Restaurant Manager role. You never know who might have the inside scoop on an opportunity!
✨Tip Number 2
Show off your personality! When you get that interview, let your passion for hospitality shine through. Share stories about your experiences and how you’ve led teams to success. Remember, they want someone who fits into their vibrant culture at Mucci’s!
✨Tip Number 3
Do your homework! Familiarise yourself with Mucci’s menu and values before your interview. This shows you’re genuinely interested and ready to contribute to their mission of delivering exceptional service and experiences.
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re keen on being part of the Mucci’s family right from the start. Don’t miss out on this exciting opportunity!
We think you need these skills to ace Restaurant Manager in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for the restaurant industry shine through. Share specific experiences that highlight your enthusiasm for delivering exceptional service and creating memorable guest experiences.
Tailor Your CV to the Role: Make sure your CV reflects the key responsibilities mentioned in the job description. Highlight your previous management experience in quality-driven restaurants and any relevant achievements that demonstrate your leadership skills.
Craft a Compelling Cover Letter: Use your cover letter to tell us why you’re the perfect fit for Mucci’s. Be genuine and personal; share your journey in hospitality and how it aligns with our values of warm hospitality and exceptional service.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the hiring process.
How to prepare for a job interview at Mucci's
✨Know Your Menu Inside Out
Before your interview, make sure you’re familiar with Mucci’s menu and the unique offerings they have. Being able to discuss specific dishes, ingredients, and even suggest pairings shows your genuine interest in the restaurant and its culinary philosophy.
✨Showcase Your Leadership Style
As a potential Restaurant Manager, it’s crucial to demonstrate your leadership skills. Prepare examples of how you've successfully managed teams in the past, focusing on how you foster a positive work environment and handle challenges. This will help them see you as a strong candidate for leading their front-of-house team.
✨Prepare for Scenario Questions
Expect questions that assess your problem-solving abilities, especially in high-pressure situations. Think of scenarios where you had to manage staff conflicts or ensure service excellence during busy periods. Practising these responses will help you articulate your experience effectively.
✨Emphasise Your Passion for Hospitality
Mucci’s is looking for someone who is not just experienced but also passionate about hospitality. Be ready to share what excites you about working in this industry and how you plan to contribute to creating outstanding guest experiences at their restaurant.
