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- Tasks: Create delicious baked goods in a state-of-the-art kitchen.
- Company: Join a passionate team led by a professional Executive Chef.
- Benefits: Enjoy a competitive salary, free parking, and exclusive discounts.
- Why this job: Be part of a creative environment and showcase your baking skills.
- Qualifications: Experience in baking and a passion for culinary arts.
- Other info: Full chef whites provided and opportunities for growth.
The predicted salary is between 28000 - 40000 £ per year.
Cheshire
£34,000
- Benefits
- Brand-new state of the art kitchen with complete, top-of-the-line equipment and kit
- Work closely with a driven, passionate, and extremely professional Executive Chef
- Tronc
- Free onsite parking
- Free uniform - Full chef whites
- Group Exclusive Discounts, including: Hotel, spa, and golf discounts within the group
- Friends & family rates across a global collection of luxury hotels
Baker in Knutsford employer: MSSHOSP
Contact Detail:
MSSHOSP Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Baker in Knutsford
✨Tip Number 1
Network like a pro! Chat with fellow bakers, chefs, and anyone in the culinary scene. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! Bring samples of your best bakes to interviews or networking events. It’s a tasty way to leave a lasting impression and showcase what you can do.
✨Tip Number 3
Research the company! Know their style, values, and what they’re looking for in a baker. This will help you tailor your approach and show them you’re genuinely interested.
✨Tip Number 4
Apply through our website! We’ve got all the latest job openings, and applying directly shows your enthusiasm. Plus, it’s super easy to navigate!
We think you need these skills to ace Baker in Knutsford
Some tips for your application 🫡
Show Off Your Passion: When you're writing your application, let your love for baking shine through! Share your experiences and what drives you to create delicious treats. We want to see that passion in every word!
Tailor Your CV: Make sure your CV is tailored to the Baker role. Highlight relevant skills and experiences that match what we're looking for. A personalised CV shows us you’re serious about joining our team!
Be Clear and Concise: Keep your application clear and to the point. We appreciate well-structured writing that gets straight to the heart of your experience and skills. Avoid fluff – we want to know what makes you a great fit!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!
How to prepare for a job interview at MSSHOSP
✨Know Your Dough
Before the interview, brush up on your baking techniques and knowledge of different types of bread and pastries. Be ready to discuss your favourite recipes and any unique creations you've made. This shows your passion and expertise in the field.
✨Show Off Your Skills
If possible, bring along a portfolio of your work or even some samples of your baking. This tangible evidence of your skills can really impress the interviewer and give them a taste of what you can bring to their kitchen.
✨Get to Know the Kitchen
Research the company’s culinary style and the Executive Chef's background. Understanding their approach will help you tailor your answers and demonstrate how you can fit into their team and contribute to their vision.
✨Ask the Right Questions
Prepare thoughtful questions about the kitchen environment, team dynamics, and the type of dishes they focus on. This not only shows your interest but also helps you gauge if this is the right place for you to thrive as a baker.
