Executive Head chef in Ipswich

Executive Head chef in Ipswich

Ipswich Full-Time 31200 - 52000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create delicious, innovative dishes.
  • Company: Exciting restaurant in Ipswich with a vibrant atmosphere.
  • Benefits: Competitive salary, free meals, discounts, and on-site parking.
  • Why this job: Join a passionate team and showcase your culinary creativity.
  • Qualifications: Proven experience as a head chef and strong leadership skills.
  • Other info: Enjoy a supportive work environment with opportunities for growth.

The predicted salary is between 31200 - 52000 £ per year.

Location: Ipswich, Suffolk

Contract: Full Time (5 days out of 7)

Salary: Up to £52,000 per annum

Free On-Site Parking Available

Benefits:

  • Wider Wallet Scheme (discounts at major retailers, restaurants, gyms, and more)
  • Free meals on duty
  • Free on-site parking
  • Volunteers leave up to one day per year
  • Enhanced maternity, paternity, and adoptive leave
  • Cycle to work scheme
  • Recommend a friend bonus

Executive Head chef in Ipswich employer: MSSHOSP

As an Executive Head Chef at our Ipswich location, you will thrive in a supportive and dynamic work culture that prioritises employee well-being and growth. With competitive benefits such as free meals on duty, enhanced family leave, and a unique Wider Wallet Scheme offering discounts at major retailers, we ensure our team feels valued and motivated. Join us to be part of a culinary team that encourages creativity and professional development in a vibrant community.
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Contact Detail:

MSSHOSP Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Executive Head chef in Ipswich

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts on social media or at local events. You never know who might have the inside scoop on an Executive Head Chef position.

✨Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or cooking demonstration to showcase your talent. This can be a great way to get noticed by potential employers.

✨Tip Number 3

Prepare for interviews by researching the restaurant's style and menu. Bring ideas to the table that align with their vision, and don’t be afraid to share your unique flair!

✨Tip Number 4

Apply through our website! We make it easy for you to find and apply for the best Executive Head Chef roles. Plus, you’ll get updates on new opportunities tailored just for you.

We think you need these skills to ace Executive Head chef in Ipswich

Culinary Skills
Menu Development
Food Safety Management
Team Leadership
Budget Management
Inventory Control
Time Management
Creativity
Communication Skills
Quality Control
Customer Service
Adaptability
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Culinary Skills: When writing your application, make sure to highlight your culinary expertise and any unique dishes you've created. We want to see your passion for food and how you can bring that to our kitchen!

Tailor Your Application: Don’t just send a generic CV! Take the time to tailor your application to the Executive Head Chef role. Mention specific experiences that align with our values and the job description – it’ll make you stand out!

Be Authentic: We love authenticity! Let your personality shine through in your written application. Share your journey in the culinary world and what drives you to be the best chef you can be.

Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to receive your details and get the ball rolling on your journey with us!

How to prepare for a job interview at MSSHOSP

✨Know Your Culinary Style

Before the interview, take some time to reflect on your culinary style and philosophy. Be ready to discuss your signature dishes and how they align with the restaurant's vision. This shows that you’re not just a chef, but a creative force who can contribute to their menu.

✨Showcase Leadership Skills

As an Executive Head Chef, leadership is key. Prepare examples of how you've successfully led a kitchen team in the past. Discuss your approach to training staff, managing conflicts, and maintaining high standards. This will demonstrate your ability to inspire and manage a team effectively.

✨Research the Venue

Familiarise yourself with the restaurant’s menu, style, and customer base. Knowing what they offer and their target audience will help you tailor your answers and show genuine interest. You might even suggest ideas for new dishes that fit their concept!

✨Prepare for Practical Questions

Expect questions about food safety, menu planning, and cost control. Brush up on your knowledge of these areas and be ready to discuss how you’ve handled challenges in the kitchen. This will highlight your expertise and readiness for the role.

Executive Head chef in Ipswich
MSSHOSP
Location: Ipswich

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