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- Tasks: Assist in catering operations and prepare quality food for up to 100 people.
- Company: Join a leading maritime charity focused on youth development and adventure.
- Benefits: Flexible casual contract with opportunities to work across various UK locations.
- Why this job: Make a difference by providing meals for young people in an exciting environment.
- Qualifications: Food Hygiene Certificate and experience in a busy catering setting.
- Other info: Great chance to work with a dynamic team and engage with young people.
The predicted salary is between 13 - 16 £ per hour.
Marine Society and Sea Cadets (MSSC) is a leading maritime charity in lifelong learning and personal development and is the governing charity of the Sea Cadet Corps (SCC), a civilian voluntary youth organisation engaging some 15,000 young people over 400 Sea Cadet Units throughout the UK. The SCC offers a wide range of youth opportunities with the same enduring objective - to give young people the best possible head start in life through nautical adventure and fun.
We currently have a vacancy for Catering Sessional Workers at Port Edgar Boat Station and Weymouth National Boating Centre. The main proportion of the open season (February to November every year) is for Cadet training although outside bodies do book the facility for training and other purposes.
The responsibilities of the Caterer are to assist with the operational effectiveness of the catering department and with routine galley duties. Experience of working in a busy catering environment would be advantageous.
Responsibilities:- Assist with the operational effectiveness of the catering department
- Perform routine galley duties
- Prepare good quality food for 100 people
- Work both as part of a team and unsupervised in the galley
- Current Food Hygiene Certificate held
- Excellent communication skills
- Experience of working in a catering environment
- Ability to prepare good quality food for 100 people
- Ability to work both as part of a team and unsupervised in the galley
- Recognised additional qualification in catering held or proven track record in catering
- Ability to be part of a wider team (which includes volunteers as well as employees)
- Good general level of education
- Experience of working with young people
Catering Sessional Worker employer: MSSC (Marine Society & Sea Cadets)
Contact Detail:
MSSC (Marine Society & Sea Cadets) Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Sessional Worker
✨Tip Number 1
Get to know the organisation! Research Marine Society and Sea Cadets, their values, and what they stand for. This will help you tailor your approach and show that you're genuinely interested in being part of their mission.
✨Tip Number 2
Network like a pro! Reach out to current or former employees on LinkedIn or at events. A friendly chat can give you insider info and might even lead to a recommendation when you apply through our website.
✨Tip Number 3
Prepare for the interview by practising common catering scenarios. Think about how you'd handle busy shifts or work with young people. Show us your passion for food and teamwork!
✨Tip Number 4
Follow up after your interview! A quick thank-you email can leave a lasting impression. It shows you're keen and professional, which is exactly what we love to see in our Catering Sessional Workers.
We think you need these skills to ace Catering Sessional Worker
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in catering and any relevant qualifications. We want to see how your skills match what we're looking for, so don’t be shy about showcasing your best bits!
Craft a Strong Supporting Statement: Your supporting statement is your chance to shine! Use it to explain why you’re passionate about working with young people and how your catering experience can contribute to our mission at MSSC.
Show Off Your Team Spirit: Since teamwork is key in our galley, mention any experiences where you’ve worked well with others. We love seeing candidates who can thrive both in a team and independently!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the easiest way for us to receive your CV and supporting statement, and we can’t wait to hear from you.
How to prepare for a job interview at MSSC (Marine Society & Sea Cadets)
✨Know Your Stuff
Make sure you brush up on your catering knowledge and skills. Familiarise yourself with food hygiene standards and be ready to discuss your experience in busy environments. This will show that you’re serious about the role and understand what it takes to prepare quality food for large groups.
✨Team Player Vibes
Since this role involves working as part of a team, be prepared to share examples of how you've successfully collaborated with others in the past. Highlight any experiences where you’ve worked alongside volunteers or young people, as this will resonate well with the charity's mission.
✨Show Your Passion
Express your enthusiasm for working with young people and contributing to their development through catering. Share why you believe good food is important in creating a positive environment, especially in a setting like the Sea Cadet Corps.
✨Ask Smart Questions
Prepare some thoughtful questions to ask at the end of your interview. Inquire about the types of events you might cater for or how the team collaborates during busy periods. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
