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- Tasks: Assist the Head Chef in preparing high-quality dishes and supervising kitchen staff.
- Company: A family-run tea room in Salisbury with a supportive atmosphere.
- Benefits: Competitive salary of £30k+, signing bonus, and share of service charges.
- Why this job: Join a bustling kitchen and grow your culinary career in a friendly environment.
- Qualifications: At least two years of relevant experience and weekend availability.
- Other info: Great potential for career growth within the company.
The predicted salary is between 30000 - 42000 £ per year.
A family-run tea room in Salisbury is seeking a Sous Chef to assist the Head Chef in a busy kitchen. The role involves ensuring high-quality food preparation, maintaining cleanliness, and supervising kitchen staff.
Candidates should have at least two years of relevant experience and be available to work weekends. The job offers a competitive salary of £30,000 plus a share of service charges, a signing bonus, and potential for career growth within the company. Enjoy a supportive working environment in a bustling kitchen.
Lead Café Sous Chef – Daytime Shifts, £30k+ in Salisbury employer: Mrs Salisbury's
Contact Detail:
Mrs Salisbury's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Café Sous Chef – Daytime Shifts, £30k+ in Salisbury
✨Tip Number 1
Network like a pro! Chat with people in the industry, attend local food events, or even pop into the café to introduce yourself. Building connections can lead to opportunities that aren’t advertised.
✨Tip Number 2
Show off your skills! If you can, bring a dish you’ve created to share with the team during your interview. It’s a great way to demonstrate your culinary flair and passion for the role.
✨Tip Number 3
Be ready to chat about your experience! Prepare some stories about your time in the kitchen, especially those that highlight teamwork and problem-solving. We love hearing how you’ve tackled challenges.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always on the lookout for passionate individuals who want to grow with us.
We think you need these skills to ace Lead Café Sous Chef – Daytime Shifts, £30k+ in Salisbury
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your relevant experience in the kitchen. We want to see how your skills align with what we’re looking for, so don’t hold back on sharing your culinary journey!
Be Yourself: We love a bit of personality! When writing your application, let your unique style shine through. It helps us get to know you better and see if you’d be a great fit for our team.
Tailor Your Application: Take a moment to read through the job description and tailor your application accordingly. Mention specific skills or experiences that relate directly to the role of Lead Café Sous Chef – it shows us you’re genuinely interested!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way to ensure your application gets into our hands quickly, and we can’t wait to hear from you!
How to prepare for a job interview at Mrs Salisbury's
✨Know Your Culinary Skills
Make sure you brush up on your cooking techniques and food preparation skills. Be ready to discuss your experience in the kitchen, especially any specific dishes or cuisines you excel at. This will show that you're not just a good fit for the role but also passionate about what you do.
✨Showcase Your Team Spirit
Since this is a family-run tea room, emphasise your ability to work well with others. Share examples of how you've successfully collaborated with kitchen staff in the past. Highlighting your teamwork skills will demonstrate that you can contribute positively to their supportive working environment.
✨Prepare for Practical Questions
Expect questions about how you would handle busy service times or manage kitchen staff. Think of scenarios from your previous roles where you had to think on your feet. Being able to articulate your problem-solving skills will impress the interviewers.
✨Express Your Passion for Food
Let your love for food shine through during the interview. Talk about your favourite dishes to prepare and why you enjoy them. This personal touch can help you connect with the interviewers and show that you’re genuinely excited about the opportunity to work in their kitchen.
