At a Glance
- Tasks: Join our kitchen team to prepare delicious breakfast and lunch dishes.
- Company: Family-run tea rooms in Essex with a vibrant community atmosphere.
- Benefits: Earn tips, enjoy paid breaks, and flexible daytime shifts.
- Other info: Opportunities for training, growth, and extra shifts available.
- Why this job: Be part of a busy kitchen and unleash your creativity with menu specials.
- Qualifications: One year of kitchen experience and weekend availability required.
The predicted salary is between 24000 - 30000 £ per year.
Mrs Salisbury’s Famous Tea Rooms is a very busy, family run and independent group of tea rooms/cafés in Essex, this position is at our Coggeshall site. We offer breakfast, lunch, afternoon tea and the occasional pop up event.
We are after a kitchen assistant to join our kitchen team. Below are the key job highlights:
- Salary plus tips (£2-£3 extra per hour)
- Daytime shifts with the occasional evening for pop up events
- Working Days: 3 days per week including 1 or 2 weekend days
- Paid trial shift to see if you like us
- Paid lunch breaks with food
- Very busy (you won’t be bored!)
We’ve got an exciting position for a Kitchen Assistant/Chef to be a crucial member in our restaurant based in Coggeshall. Featuring day time hours with just one or two evenings a month, you will be working alongside the team to help prepare breakfast and lunch dishes and preparing food for the day ahead.
We get very busy (especially over lunch time) so we’re looking for a candidate who isn’t too flustered in a busy kitchen and can deliver great quality food. You’ll have a full team of talented chefs around you and a fully functional kitchen to aid you, with the freedom to experiment with specials and have an input in the menu dishes.
We’re keen to offer training and courses where necessary, and there is potential for role growth as the business evolves. You’ll be a part of our tip scheme (known as Tronc) which is shared equally between all staff, currently averaging between £2-£3 per hour. You would also have the opportunity to claim open shifts should you want some more hours.
What we would require from you:
- One year of kitchen experience
- Weekend availability
- Some degree of flexibility to cover holidays
- A great level of cleanliness and hygiene
If this sounds like a bit of you then you can apply here or for more details then just get in touch, we’d be happy to answer any questions you may have.
Kitchen Assistant / Cook (C) in Coggeshall employer: Mrs Salisbury's
Mrs Salisbury’s Famous Tea Rooms is an excellent employer, offering a vibrant and supportive work environment in the heart of Coggeshall, Essex. With a focus on employee growth through training opportunities and a shared tip scheme that enhances earnings, we pride ourselves on our family-run ethos and commitment to quality service. Join our busy kitchen team where creativity is encouraged, and enjoy the benefits of daytime shifts with occasional evening events, ensuring a balanced work-life experience.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Assistant / Cook (C) in Coggeshall
✨Tip Number 1
Get to know the team! Before your interview, check out Mrs Salisbury’s Famous Tea Rooms online and see what they're all about. Familiarising yourself with their menu and vibe can help you stand out and show you're genuinely interested.
✨Tip Number 2
Practice your kitchen skills! If you’ve got a bit of time before your trial shift, whip up some dishes at home. This will not only boost your confidence but also give you something to chat about during your interview.
✨Tip Number 3
Be ready for a busy environment! Since they’re looking for someone who can handle the heat, think of examples from your past experience where you thrived in a fast-paced kitchen. Share those stories to show you’re the right fit!
✨Tip Number 4
Don’t forget to ask questions! When you get the chance, ask about the team dynamics or any upcoming events. This shows you’re keen and ready to jump in. Plus, it helps you figure out if this is the right place for you!
We think you need these skills to ace Kitchen Assistant / Cook (C) in Coggeshall
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us know why you love working in a kitchen! Share any experiences that highlight your enthusiasm for food and cooking. We want to see your personality shine through!
Highlight Relevant Experience:Make sure to mention any previous kitchen experience you have, especially if it involves busy environments. We’re looking for someone who can handle the heat, so don’t be shy about showcasing your skills!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for our team. Remember, we’re busy too!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you don’t miss out on any important details. Plus, we love seeing applications come in through our own platform!
How to prepare for a job interview at Mrs Salisbury's
✨Know Your Kitchen Basics
Brush up on your kitchen skills and terminology before the interview. Be ready to discuss your previous experience, especially in busy environments, and how you handle pressure. This will show that you’re not just a good cook but also someone who can thrive in a fast-paced setting.
✨Show Your Passion for Food
Express your enthusiasm for cooking and working in a team. Share any personal experiences or favourite dishes you love to prepare. This helps convey that you’re genuinely interested in the role and the culinary arts, which is something they value at Mrs Salisbury’s.
✨Ask About the Team Dynamics
Prepare some questions about the kitchen team and how they collaborate during busy shifts. This shows that you’re keen on being a part of their family-run business and are interested in how you can contribute to the team’s success.
✨Be Ready for a Practical Test
Since there’s a paid trial shift involved, be prepared to showcase your skills on the spot. Think about what you might want to demonstrate, whether it’s food prep or cooking techniques. This is your chance to shine and show them what you can bring to the table!
