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- Tasks: Join our kitchen team to prepare delicious meals and support our busy service.
- Company: Family-run tea rooms with a vibrant community atmosphere.
- Benefits: Hourly wage plus tips, paid breaks, and free meals/drinks.
- Other info: Flexible hours with opportunities for extra shifts.
- Why this job: Be part of a beloved local eatery and showcase your culinary skills.
- Qualifications: Experience in a fast-paced kitchen and a passion for food.
The predicted salary is between 12 - 16 £ per hour.
Mrs Salisbury’s Famous Tea Rooms is a very busy, family run and independent group of tea rooms/cafés in Essex, this position is at our Wickham Bishops site. We offer breakfast, lunch, afternoon tea and our new dinner service launching in April. We are looking for a chef to join our kitchen team.
- Hourly wage plus tips (£2-£4 extra per hour)
- 26-30 hours per week or full time if preferred by the candidate
- Paid breaks with meals/drinks
- Working Days: Thursday Evening, Friday Evening, Saturday Evening, Sunday Day. Opportunity for an extra day during the day time.
We’ve got an exciting position for a chef to be a crucial member in our restaurant based in Wickham Bishops. You will be working alongside the team to help prepare outstanding evening meals, Sunday lunches and preparing food for the day ahead. We get very busy so naturally we’re looking for a candidate who isn’t too flustered in a busy kitchen and can crack on and deliver great quality food.
We’ve been on the scene for 10 years now and have gone from a little tea room that held just 18 covers to being a staple in the Maldon community and seating up to 200 covers at any one time!
Chef de Partie [Evening] (W) employer: Mrs Salisbury's
Contact Detail:
Mrs Salisbury's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie [Evening] (W)
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on Mrs Salisbury’s Famous Tea Rooms. Familiarise yourself with their menu and vibe. This shows you’re genuinely interested and ready to jump in.
✨Tip Number 2
Practice your cooking skills! If you can, whip up a dish that showcases your culinary flair. Bring it along to your interview or mention it during your chat. It’s a great way to demonstrate your passion for food.
✨Tip Number 3
Be ready for a busy kitchen! Since they’re looking for someone who can handle the heat, share examples from your past experiences where you thrived in a fast-paced environment. Show them you can keep calm and deliver quality under pressure.
✨Tip Number 4
Apply through our website! We want to make sure your application gets the attention it deserves. Plus, it’s a great way to show you’re tech-savvy and keen to join the team at Mrs Salisbury’s.
We think you need these skills to ace Chef de Partie [Evening] (W)
Some tips for your application 🫡
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a chef! Share your experiences and what drives you in the kitchen. We want to see that spark in your words!
Tailor Your CV to Us: Make sure your CV highlights relevant experience, especially in busy kitchens. Mention any specific skills or dishes you excel at that align with our menu. We appreciate a personal touch!
Be Clear and Concise: Keep your application straightforward and to the point. We’re busy too, so make it easy for us to see why you’d be a great fit. Use bullet points if it helps to organise your thoughts!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Mrs Salisbury's
✨Know Your Menu
Familiarise yourself with Mrs Salisbury’s Famous Tea Rooms' menu, especially the evening meals and Sunday lunches. Being able to discuss your favourite dishes or suggest improvements shows your genuine interest in the role and the establishment.
✨Showcase Your Kitchen Skills
Prepare to talk about your previous kitchen experience and specific techniques you excel at. If you have examples of how you've handled busy service periods, share those stories to demonstrate your ability to thrive under pressure.
✨Emphasise Teamwork
Highlight your ability to work well in a team. Discuss how you’ve collaborated with others in past roles, as this position requires a strong team player who can keep calm and deliver quality food during busy times.
✨Ask Insightful Questions
Prepare a few thoughtful questions about the kitchen culture or the new dinner service launching in April. This not only shows your enthusiasm for the role but also helps you gauge if the environment is the right fit for you.