Back of House Shift Leader - Quality, Fast-Paced Kitchen in Bristol

Back of House Shift Leader - Quality, Fast-Paced Kitchen in Bristol

Bristol Full-Time 30000 - 40000 £ / year (est.) No working from home possible
mowgli street food

At a Glance

  • Tasks: Lead the kitchen team to ensure top-notch food quality and speedy service.
  • Company: Join Mowgli, a celebrated restaurant chain known for its vibrant culture and purpose.
  • Benefits: Enjoy 30 days paid holiday, flexible hours, and 50% off meals with friends.
  • Other info: Opportunities for life-changing trips and guaranteed holidays on major festive days.
  • Why this job: Be part of a mission-driven team making a real impact in the community.
  • Qualifications: Experience in kitchen management and a passion for food safety and quality.

The predicted salary is between 30000 - 40000 £ per year.

Corn Street, Bristol. Mowgli, recently recognised as a Sunday Times ‘Best places to Work’ for a third consecutive year and awarded one of the 'Best Companies' to work for in the UK four years in a row, is looking for a Back of House Shift Manager brimming with intelligence, grace and graft to join the team. Founded by Nisha Katona in 2014, Mowgli has continued its growth and aspires for the restaurant chain to become the national voice for Indian Street Food, enriching lives wherever she goes.

Why Join Mowgli?

  • 30 days paid holiday with enhanced family leave
  • Access 40% of your wage earned before payday
  • Have your birthday and your child’s first day of school off on Mowgli
  • Getting a puppy? Welcome them properly to their new home and enjoy a flexible working week while they settle in!
  • The chance to go on life changing trips all over the world
  • Guaranteed Christmas Day, Boxing Day and New Year’s Day off
  • 50% off food when you visit with family and friends and enjoy free meals on shift
  • Work somewhere with purpose – We have raised over £2.5 million for local and international charities and have committed to working towards a more sustainable future.

The Role:

We’re looking for someone who can uphold food quality, safety, and speed of service while keeping the kitchen running smoothly. As a Back of House Shift Manager, you lead by example, maintain operational standards, and work closely with the Front of House team to deliver a seamless, high-quality experience for every guest.

Back of House Shift Leader - Quality, Fast-Paced Kitchen in Bristol employer: mowgli street food

Mowgli, located in the vibrant Corn Street, Bristol, is not just a restaurant; it's a community that values its employees and their well-being. With a culture that prioritises work-life balance, generous benefits like 30 days of paid holiday, and opportunities for personal growth, Mowgli stands out as an exceptional employer. Join a team that is passionate about Indian Street Food and committed to making a positive impact, both locally and globally.

mowgli street food

Contact Details:

mowgli street food Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Back of House Shift Leader - Quality, Fast-Paced Kitchen in Bristol

Tip Number 1

Network like a pro! Chat with folks in the industry, attend local events, and don’t be shy to slide into DMs. You never know who might have the inside scoop on job openings at Mowgli or other fab places.

Tip Number 2

Show off your skills! If you can, bring a dish or two to share during interviews or meet-ups. It’s a great way to showcase your passion for food and give a taste of what you can bring to the kitchen.

Tip Number 3

Be ready to chat about your experiences! Prepare some stories that highlight your leadership and teamwork skills. Mowgli values those who can keep the kitchen running smoothly while working closely with others.

Tip Number 4

Apply through our website! It’s the best way to get noticed. Plus, we love seeing candidates who are genuinely interested in joining the Mowgli family. Don’t miss out on this opportunity!

We think you need these skills to ace Back of House Shift Leader - Quality, Fast-Paced Kitchen in Bristol

Food Quality Management
Safety Standards Compliance
Operational Standards Maintenance
Leadership Skills
Team Collaboration
Time Management
Customer Service Orientation

Some tips for your application 🫡

Show Your Passion for Food:When you're writing your application, let your love for food and cooking shine through. We want to see that you’re not just looking for a job, but that you genuinely care about quality and service in a fast-paced kitchen.

Highlight Your Leadership Skills:As a Back of House Shift Leader, you'll need to lead by example. Make sure to mention any previous experience where you've successfully managed a team or maintained high operational standards. We love seeing how you can inspire others!

Be Authentic and Personal:Don’t be afraid to let your personality come through in your application. We appreciate authenticity and want to know what makes you unique. Share your story and why you want to join Mowgli specifically!

Apply Through Our Website:To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your application and get you one step closer to joining our amazing team!

How to prepare for a job interview at mowgli street food

Know Your Stuff

Before the interview, make sure you understand Mowgli's mission and values. Familiarise yourself with their menu and the importance of quality and speed in a fast-paced kitchen. This shows your genuine interest and helps you connect your experience to their needs.

Showcase Your Leadership Skills

As a Back of House Shift Leader, you'll need to demonstrate your ability to lead a team effectively. Prepare examples from your past experiences where you've successfully managed a team, resolved conflicts, or improved kitchen operations. Be ready to discuss how you can inspire others to maintain high standards.

Emphasise Food Safety and Quality

Mowgli places a strong emphasis on food quality and safety. Brush up on relevant food safety regulations and be prepared to discuss how you ensure these standards are met in a busy kitchen. Share specific instances where you've implemented safety protocols or improved food quality.

Ask Thoughtful Questions

At the end of the interview, don’t forget to ask questions that show your enthusiasm for the role and the company. Inquire about their training programmes, opportunities for growth, or how they maintain their commitment to sustainability. This not only shows your interest but also helps you gauge if Mowgli is the right fit for you.