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- Tasks: Join us as a Catering Assistant, serving customers and ensuring top-notch food presentation.
- Company: Mount Charles Group is a leading provider of catering and facilities management in Ireland.
- Benefits: Enjoy 28 days paid holiday, a pension scheme, and career development opportunities.
- Why this job: Be part of a fun, family-oriented team that values growth and customer service.
- Qualifications: Previous food handling experience and a passion for customer service are essential.
- Other info: Own transport is required, and mileage will be reimbursed.
The predicted salary is between 20000 - 28000 £ per year.
Mount Charles Group is one of the largest privately owned providers of soft Facilities Management, catering, and ancillary services in Ireland. If you are a customer-focused individual seeking to join a fun and family-oriented business that values its people, we have a role for you! Our core values are:
Do the right thing, Have fun & grow together, Take pride in what you do!
We are currently recruiting for a Mobile Catering Assistant to join our team in Belfast. This is a great opportunity to work with a world-leading facilities management company.
Working Pattern:
- 37.5 hours per week
- Any 5 days out of 7
- Shifts between 7am – 5:30pm
- Own transport required. Mileage paid.
Rewards:
- 28 days’ paid holidays (pro rata)
- Company Pension Scheme
- Employee Assistance Program for health & wellbeing
- Financial Education and Wellbeing advisory services
- Career development and training
- Company events
The Role:
- Provide efficient and friendly service to customers, assisting with food preparation and presentation to high standards.
- Comply with HACCP regulations and all Health, Safety & Hygiene standards.
- Maintain a hygienic environment; keep tables, counters, and accompaniments clean and stocked.
- Check deliveries and food temperatures, complete records, and operate the till as required.
- Report any defective equipment or safety issues to your Line Manager.
- Work effectively as part of a team and independently, communicating at all levels.
The Person:
- Previous food handling experience
- High personal hygiene and appearance standards
- Attention to detail
- Lead by example and embody our values
- Enthusiastic about customer service and reputation
- Self-motivated and independent working skills
- Flexible attitude
Basic statutory training is required, including reading, writing, speaking, and listening skills to understand safety and work instructions and communicate with customers. The successful candidate will undergo an Access NI (Basic) check before starting. Mount Charles Group is an equal opportunities employer and welcomes applications from all community sections.
Due to high application volume, only shortlisted candidates will be contacted. If you do not hear within six weeks of the closing date, you have not been selected for an interview.
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RF-2508-31 - Catering Assistant employer: Mount Charles
Contact Detail:
Mount Charles Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land RF-2508-31 - Catering Assistant
✨Tip Number 1
Familiarise yourself with HACCP regulations and health, safety, and hygiene standards. This knowledge will not only help you in the role but also show your commitment to maintaining high standards during your interview.
✨Tip Number 2
Demonstrate your customer service skills by sharing specific examples from previous roles. Highlight how you’ve gone above and beyond to ensure customer satisfaction, as this aligns with the company’s core values.
✨Tip Number 3
Show your enthusiasm for teamwork by discussing experiences where you successfully collaborated with others. Mention how you can contribute to a fun and family-oriented work environment, which is important to Mount Charles Group.
✨Tip Number 4
Be prepared to discuss your flexibility and ability to work independently. Share instances where you’ve adapted to changing situations or taken initiative, as this will demonstrate your self-motivation and suitability for the role.
We think you need these skills to ace RF-2508-31 - Catering Assistant
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and requirements of the Catering Assistant position. Tailor your application to highlight relevant experience and skills that align with the role.
Highlight Relevant Experience: Emphasise any previous food handling or customer service experience in your CV and cover letter. Use specific examples to demonstrate how you embody the values of Mount Charles Group, such as teamwork and attention to detail.
Show Enthusiasm: In your application, convey your enthusiasm for the role and the company. Mention why you are excited about the opportunity to work with Mount Charles Group and how you can contribute to their fun and family-oriented culture.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which is crucial for a role in catering.
How to prepare for a job interview at Mount Charles
✨Show Your Customer Service Skills
Since the role is customer-focused, be prepared to share examples of how you've provided excellent service in the past. Highlight your ability to handle difficult situations with a smile and maintain a positive attitude.
✨Demonstrate Your Attention to Detail
The job requires high standards in food preparation and hygiene. Be ready to discuss how you ensure cleanliness and attention to detail in your previous roles, as this will show that you align with their values.
✨Emphasise Teamwork and Independence
This position requires both teamwork and the ability to work independently. Prepare examples that showcase your experience in both areas, illustrating how you can contribute to a team while also being self-motivated.
✨Familiarise Yourself with HACCP Regulations
Understanding health and safety regulations is crucial for this role. Brush up on HACCP principles and be ready to discuss how you have adhered to these standards in your previous food handling experiences.
