At a Glance
- Tasks: Join our team to provide friendly service and assist with food preparation.
- Company: Mount Charles Group, a leading facilities management company in Ireland.
- Benefits: 20 days annual leave, pension scheme, career development, and fun company events.
- Other info: Flexible working hours and opportunities for personal growth.
- Why this job: Be part of a family-oriented business that values teamwork and customer service.
- Qualifications: Previous food handling experience and a positive, can-do attitude.
The predicted salary is between 20000 - 25000 £ per year.
Mount Charles Group are one of the largest and privately owned soft facilities management, catering and ancillary service/product providers in Ireland. If you are a customer focused individual and want to join a fun and family orientated business which believes people are our greatest asset, then we have a role for you! Our family values speak for themselves: Do the right thing, Have fun & grow together, Take pride in what you do!
We are currently recruiting for a Catering Assistant to join our team based at Moy Park Dungannon. This is a great opportunity to join a world leading facilities management company.
Working Pattern
- 3 out of 5 Monday to Friday
- 7.30am - 16.00pm
- 24 hours per week
Rewards
- 20 days’ annual leave (pro rata)
- Company Pension Scheme
- Employee Assistance Program to support your health & wellbeing
- Financial Education/Financial wellbeing advisory service
- Career Development and Training
- Uniform provided
- Company Events
The Role
Working as part of a team, you will provide an efficient and friendly service to customers, assisting as directed with all aspects of food preparation and presentation to high quality standards. Comply with all HACCP (Hazard analysis of critical control points) regulations as necessary and all Health, Safety & Hygiene standards. Maintain a hygienic and tidy environment; ensure tables, accompaniments and counters are kept clean and adequately supplied throughout the service period. Check deliveries and food temperatures, completing records and operating the till as required. Report defective equipment/utensils/work and floor surfaces or any other Health and Safety issues to your Line Manager. A close working relationship with the team is important. It is essential that you can work as part of a team, as well as on your own and can communicate effectively at all levels.
The Person
- Previous food handling experience.
- High levels of personal hygiene and appearance.
- Attention to detail in all aspects of the work.
- Leads by example and lives our values.
- Enthusiastic and passionate about our customer service and reputation.
- Self‑motivated, working independently and on own initiative.
- Flexible with a positive, can‑do attitude.
- Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work instructions and communicating with customers on a day‑to‑day basis.
The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community. Please note, the successful applicant's job offer will be subject to providing a five‑year, traceable employment history. Due to the number of applicants Mount Charles receives, we only respond to short‑listed applicants. If you have not been contacted within six weeks of the closing date, you have not been selected for interview.
GREAT PEOPLE - GREAT SERVICE - GREAT FUTURE
RF-2605-38 - Catering Assistant in Cambridge employer: Mount Charles
Mount Charles Group is an exceptional employer that prioritises a fun, family-oriented work culture where employees are valued as the greatest asset. Located at Moy Park Dungannon, this role offers not only competitive benefits such as a company pension scheme and career development opportunities but also fosters a supportive environment through events and employee assistance programmes. Join us to be part of a team that believes in doing the right thing, having fun, and growing together.
StudySmarter Expert Advice🤫
We think this is how you could land RF-2605-38 - Catering Assistant in Cambridge
✨Tip Number 1
Get to know the company culture! Before your interview, check out Mount Charles Group's values and think about how you can align with them. Show that you're not just looking for a job, but a place where you can grow and contribute.
✨Tip Number 2
Practice your customer service skills! As a Catering Assistant, you'll be interacting with customers all the time. Think of examples from your past experiences where you've gone above and beyond for someone, and be ready to share those stories.
✨Tip Number 3
Dress the part! First impressions matter, so make sure you look tidy and professional for your interview. It shows that you take pride in your appearance and are serious about the role.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows your enthusiasm for the position and keeps you fresh in their minds. Plus, it’s a great chance to reiterate why you’d be a perfect fit for the team!
We think you need these skills to ace RF-2605-38 - Catering Assistant in Cambridge
Some tips for your application 🫡
Show Your Personality:When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to express your enthusiasm for the role and how you align with our family values.
Tailor Your Application:Make sure to customise your application to highlight your relevant experience in food handling and customer service. We love seeing how your skills match what we’re looking for, so be specific!
Keep It Clean and Clear:Just like maintaining a tidy environment in the kitchen, your application should be neat and easy to read. Use clear language and check for any spelling or grammar mistakes before hitting send!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Mount Charles
✨Know Your Stuff
Familiarise yourself with the basics of food handling and hygiene standards, especially HACCP regulations. Being able to discuss these topics confidently will show that you take the role seriously and understand the importance of safety in catering.
✨Show Your Team Spirit
Since this role requires working closely with others, be prepared to share examples of how you've successfully collaborated in a team before. Highlight your ability to communicate effectively and support your colleagues, as this aligns with the company's family values.
✨Bring Your Enthusiasm
Let your passion for customer service shine through during the interview. Share stories that demonstrate your commitment to providing excellent service and how you’ve gone the extra mile for customers in the past. This will resonate well with the company’s focus on great service.
✨Dress the Part
Make sure to present yourself neatly and professionally. Since personal hygiene and appearance are crucial in catering, showing up well-groomed will reflect your understanding of the role's requirements and your respect for the workplace environment.
