At a Glance
- Tasks: Prepare delicious food and support the kitchen team during night shifts.
- Company: Join Mount Charles Group, a leading facilities management company with family values.
- Benefits: Enjoy competitive pay, 28 days' holiday, and career development opportunities.
- Other info: Flexible night shifts and a positive working environment await you!
- Why this job: Be part of a fun, supportive team and make a real impact in the kitchen.
- Qualifications: Experience in food preparation and a Food Hygiene qualification preferred.
The predicted salary is between 30000 - 40000 € per year.
Location: Antrim - Belfast International Airport - Causeway Lounge
Quantity of Posts Available: 1
Salary: £15.25
Mount Charles Group are one of the largest privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer-focused individual and want to join a fun and family-orientated business which believes people are our greatest asset, then we have a role for you! Our family values speak for themselves: Do the right thing | Have fun & grow together | Take pride in what you do!
We are currently recruiting for a Night Time Prep Chef to join our team based at Belfast International Airport. This is a great opportunity to join a world-leading facilities management company.
Working Pattern:
- 35 hours per week
- Four night shifts per week
- Shifts Monday to Sunday
- Flexible night shifts available
Rewards:
- 28 days' paid holidays (pro rata)
- Company Pension
- Career Development & Training
- Access to Voluntary Private Healthcare Scheme
- Employee Assistance Program to support your health & wellbeing
- Financial Education/Financial Wellbeing advisory service
- Uniform Provided
- Company Events
The Role:
- Assisting in the smooth and efficient operation of the kitchen during night shifts to ensure all food preparation is completed to the highest standards.
- Preparing ingredients, sauces, meats, vegetables and other food items for daily service operations.
- Ensuring all food preparation, storage and labelling procedures are carried out in line with company standards and HACCP requirements.
- Supporting the kitchen team by maintaining stock rotation and assisting with stock control procedures.
- Ensuring kitchen areas, equipment and storage areas are cleaned and maintained to a high standard overnight.
- Updating HACCP records and completing all relevant food safety documentation.
- Maintaining a safe working environment in compliance with health, safety, fire, hygiene and security legislation and company procedures.
- Assisting with deliveries, stock organisation and ensuring all prep for the following day is completed efficiently.
- Promoting and contributing to a positive and respectful working environment.
The Person:
- Must be able to work alternate weekends and night shifts
- Experience in a similar kitchen or food preparation role
- Food Hygiene Level 2 or 3 qualified preferred
- Able to work independently and manage workload efficiently during quieter overnight periods
- Leads by example and lives our values
- Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work instructions and communicating effectively with colleagues
The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community. Please note, the successful applicant's offer is subject to the Access NI (Basic) check prior to commencement of role. Mount Charles Group has a policy on recruiting ex-offenders, a copy of which is available upon request. Having a criminal record will not necessarily prevent you from working for the Mount Charles Group. Due to the number of applicants Mount Charles Group receives, we only respond to short-listed applicants. If you have not been contacted within six weeks of the closing date, you have not been selected for interview.
CLOSING DATE: Fri 12 June 2026
Prep Chef JBLE1_NI in Antrim employer: Mount Charles
Mount Charles Group is an exceptional employer that prioritises its employees' well-being and growth, offering a supportive and family-oriented work culture at Belfast International Airport. With competitive pay, flexible night shifts, comprehensive benefits including a company pension and private healthcare options, and a commitment to career development, we ensure our team members thrive both personally and professionally in a dynamic environment.
StudySmarter Expert Advice🤫
We think this is how you could land Prep Chef JBLE1_NI in Antrim
✨Tip Number 1
Get to know the company culture! Before your interview, check out Mount Charles Group's values and think about how you can align with them. Show that you're not just looking for a job, but a place where you can grow and contribute.
✨Tip Number 2
Practice makes perfect! Run through common interview questions related to kitchen roles and food safety. This will help you feel more confident and ready to showcase your skills when it counts.
✨Tip Number 3
Dress the part! Even though it's a kitchen role, showing up looking neat and professional can make a great first impression. It shows you take the opportunity seriously and respect the workplace.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you note expressing your appreciation for the opportunity. It keeps you on their radar and shows your enthusiasm for the role.
We think you need these skills to ace Prep Chef JBLE1_NI in Antrim
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for cooking and food shine through! Share any experiences that highlight your culinary skills or your enthusiasm for working in a kitchen environment.
Tailor Your Application:Make sure to customise your application to match the job description. Highlight your relevant experience, especially in food preparation and hygiene standards, to show us you’re the perfect fit for our team.
Keep It Clear and Concise:We appreciate straightforward applications! Stick to the point and avoid fluff. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great addition to our kitchen.
Apply Through Our Website:Don’t forget to apply through our careers page! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Mount Charles
✨Know Your Ingredients
Familiarise yourself with the types of ingredients and dishes you might be preparing. Research common recipes and techniques used in a kitchen environment, especially those relevant to night shifts. This will show your passion for food and readiness to contribute.
✨Showcase Your Hygiene Knowledge
Since food hygiene is crucial, brush up on HACCP standards and food safety regulations. Be prepared to discuss how you ensure cleanliness and safety in the kitchen. Mention any relevant qualifications like Food Hygiene Level 2 or 3 to highlight your expertise.
✨Demonstrate Team Spirit
The Mount Charles Group values a positive working environment, so be ready to share examples of how you've contributed to team success in previous roles. Talk about how you support colleagues and maintain morale, especially during busy or quiet periods.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the company culture. Inquire about the team dynamics during night shifts or how they promote career development. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
