At a Glance
- Tasks: Prepare delicious food and ensure a smooth kitchen operation during night shifts.
- Company: Join Mount Charles Group, a leading facilities management company in Ireland.
- Benefits: Enjoy competitive pay, 28 days' holiday, and access to private healthcare.
- Other info: Flexible night shifts with great career development opportunities.
- Why this job: Be part of a fun, family-oriented team at Belfast International Airport.
- Qualifications: Experience in food preparation and a Food Hygiene qualification preferred.
The predicted salary is between 30000 - 40000 € per year.
Location: Antrim - Belfast International Airport - Causeway Lounge
Salary: £15.25
Mount Charles Group are one of the largest privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer-focused individual and want to join a fun and family-orientated business which believes people are our greatest asset, then we have a role for you!
We are currently recruiting for a Night Time Prep Chef to join our team based at Belfast International Airport. This is a great opportunity to join a world-leading facilities management company.
Working Pattern:
- 35 hours per week
- Four night shifts per week
- Shifts Monday to Sunday
- Flexible night shifts available
Rewards:
- 28 days' paid holidays (pro rata)
- Company Pension
- Career Development & Training
- Access to Voluntary Private Healthcare Scheme
- Employee Assistance Program to support your health & wellbeing
- Financial Education/Financial Wellbeing advisory service
- Uniform Provided
- Company Events
The Role:
- Assisting in the smooth and efficient operation of the kitchen during night shifts to ensure all food preparation is completed to the highest standards.
- Preparing ingredients, sauces, meats, vegetables and other food items for daily service operations.
- Ensuring all food preparation, storage and labelling procedures are carried out in line with company standards and HACCP requirements.
- Supporting the kitchen team by maintaining stock rotation and assisting with stock control procedures.
- Ensuring kitchen areas, equipment and storage areas are cleaned and maintained to a high standard overnight.
- Updating HACCP records and completing all relevant food safety documentation.
- Maintaining a safe working environment in compliance with health, safety, fire, hygiene and security legislation and company procedures.
The Person:
- Must be able to work alternate weekends and night shifts
- Experience in a similar kitchen or food preparation role
- Food Hygiene Level 2 or 3 qualified preferred
- Able to work independently and manage workload efficiently during quieter overnight periods
- Leads by example and lives our values
- Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work instructions and communicating effectively with colleagues.
The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community. Mount Charles Group has a policy on recruiting ex-offenders, a copy of which is available upon request. Having a criminal record will not necessarily prevent you from working for the Mount Charles Group.
Late night chef in Antrim employer: Mount Charles
Mount Charles Group is an exceptional employer, offering a supportive and family-oriented work culture at Belfast International Airport. With a focus on employee wellbeing, we provide comprehensive benefits including 28 days' paid holidays, career development opportunities, and access to a private healthcare scheme, making it an ideal place for those seeking meaningful and rewarding employment in the catering industry.
StudySmarter Expert Advice🤫
We think this is how you could land Late night chef in Antrim
✨Tip Number 1
Network like a pro! Chat with friends, family, or even folks at your local café about the late night chef role. You never know who might have a connection or insider info that could help us land that job.
✨Tip Number 2
Get social on platforms like LinkedIn! Follow the Mount Charles Group and engage with their posts. It shows you're interested and can help us stand out when they see our name pop up in the comments.
✨Tip Number 3
Prepare for the interview by practising common questions related to kitchen operations and food safety. We want to show off our skills and knowledge, so let’s make sure we’re ready to impress!
✨Tip Number 4
Apply directly through our website! It’s the best way to ensure our application gets seen. Plus, it shows we’re keen and serious about joining the team at Belfast International Airport.
We think you need these skills to ace Late night chef in Antrim
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being in the kitchen! Share your experiences and what excites you about food preparation. We want to see your enthusiasm shine through!
Tailor Your CV:Make sure your CV highlights relevant experience in food preparation or similar roles. Use keywords from the job description to show us you’re a perfect fit for the Night Time Prep Chef position. It’s all about making it easy for us to see why you should join our team!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on your skills and experiences that relate directly to the role. This helps us get a quick understanding of what you bring to the table!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Mount Charles
✨Know Your Ingredients
Familiarise yourself with the types of ingredients and dishes you might be preparing. Brush up on your knowledge of food hygiene standards, especially HACCP requirements, as this will show that you're serious about maintaining high kitchen standards.
✨Show Your Passion for Cooking
During the interview, let your enthusiasm for cooking shine through. Share any personal experiences or stories that highlight your love for food preparation and how you enjoy working in a team to create delicious meals.
✨Demonstrate Team Spirit
Since this role involves working closely with others, be ready to discuss how you collaborate with teammates. Mention any past experiences where you supported your colleagues or contributed to a positive kitchen environment.
✨Ask Smart Questions
Prepare a few thoughtful questions to ask at the end of your interview. Inquire about the kitchen's workflow during night shifts or how the team handles busy periods. This shows your interest in the role and helps you understand what to expect.
