At a Glance
- Tasks: Prepare delicious food and ensure a smooth kitchen operation during night shifts.
- Company: Join the Mount Charles Group, a leading facilities management company in Ireland.
- Benefits: Enjoy competitive pay, 28 days' holiday, and access to private healthcare.
- Other info: Flexible night shifts with great career development opportunities.
- Why this job: Be part of a fun, family-oriented team at Belfast International Airport.
- Qualifications: Experience in a kitchen role and Food Hygiene Level 2 or 3 preferred.
The predicted salary is between 30000 - 30000 € per year.
Location: Antrim - Belfast International Airport - Causeway Lounge
Salary: £15.25
Mount Charles Group are one of the largest privately owned soft Facilities Management, catering and ancillary service/product providers in Ireland. If you are a customer-focused individual and want to join a fun and family-orientated business which believes people are our greatest asset, then we have a role for you!
We are currently recruiting for a Night Time Prep Chef to join our team based at Belfast International Airport. This is a great opportunity to join a world-leading facilities management company.
Working Pattern:
- 35 hours per week
- Four night shifts per week
- Shifts Monday to Sunday
- Flexible night shifts available
Rewards:
- 28 days' paid holidays (pro rata)
- Company Pension
- Career Development & Training
- Access to Voluntary Private Healthcare Scheme
- Employee Assistance Program to support your health & wellbeing
- Financial Education/Financial Wellbeing advisory service
- Uniform Provided
- Company Events
The Role:
- Assisting in the smooth and efficient operation of the kitchen during night shifts to ensure all food preparation is completed to the highest standards.
- Preparing ingredients, sauces, meats, vegetables and other food items for daily service operations.
- Ensuring all food preparation, storage and labelling procedures are carried out in line with company standards and HACCP requirements.
- Supporting the kitchen team by maintaining stock rotation and assisting with stock control procedures.
- Ensuring kitchen areas, equipment and storage areas are cleaned and maintained to a high standard overnight.
- Updating HACCP records and completing all relevant food safety documentation.
- Maintaining a safe working environment in compliance with health, safety, fire, hygiene and security legislation and company procedures.
The Person:
- Must be able to work alternate weekends and night shifts
- Experience in a similar kitchen or food preparation role
- Food Hygiene Level 2 or 3 qualified preferred
- Able to work independently and manage workload efficiently during quieter overnight periods
- Leads by example and lives our values
- Basic statutory training for the role will require all candidates to have basic reading, writing, speaking and listening skills to assist in understanding safety and work instructions and communicating effectively with colleagues.
The Mount Charles Group is an equal opportunities employer and welcomes applications from all sections of the community. Mount Charles Group has a policy on recruiting ex-offenders, a copy of which is available upon request. Having a criminal record will not necessarily prevent you from working for the Mount Charles Group.
Chef Weekend Nights in Antrim employer: Mount Charles
Mount Charles Group is an excellent employer that prioritises a fun, family-oriented work culture and values its employees as the greatest asset. Located at Belfast International Airport, this role offers flexible night shifts, competitive pay, and numerous benefits including career development opportunities, a company pension, and access to private healthcare. Join a world-leading facilities management company where you can thrive in a supportive environment while contributing to high standards of food preparation.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Weekend Nights in Antrim
✨Tip Number 1
Network like a pro! Chat with friends, family, or even folks at your local café. You never know who might have a lead on a weekend chef role or can put in a good word for you.
✨Tip Number 2
Get social! Follow the Mount Charles Group on social media and engage with their posts. It’s a great way to show your interest and stay updated on any new opportunities that pop up.
✨Tip Number 3
Prepare for the interview by practising common questions. Think about how your experience aligns with the role of a Night Time Prep Chef and be ready to share specific examples from your past work.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the team!
We think you need these skills to ace Chef Weekend Nights in Antrim
Some tips for your application 🫡
Show Your Passion for Cooking:When you're writing your application, let us know why you love being a chef! Share your experiences and what excites you about working in a kitchen, especially during those night shifts. We want to see your enthusiasm shine through!
Highlight Relevant Experience:Make sure to mention any previous roles you've had in kitchens or food preparation. If you've got Food Hygiene qualifications, shout about them! We’re looking for candidates who can hit the ground running, so show us what you've got.
Be Clear and Concise:Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your skills and experience at a glance.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Mount Charles
✨Know Your Ingredients
Familiarise yourself with the types of ingredients and dishes you might be preparing. Brush up on your knowledge of food hygiene standards, especially HACCP procedures, as this will show your commitment to maintaining high kitchen standards.
✨Show Your Passion for Cooking
During the interview, let your enthusiasm for cooking shine through. Share your experiences in previous roles, particularly any night shifts or similar environments, and how you handled the challenges that come with them.
✨Demonstrate Team Spirit
Emphasise your ability to work well in a team, especially during busy night shifts. Talk about how you support your colleagues and contribute to a positive kitchen atmosphere, as this aligns with the company’s family-oriented values.
✨Ask Smart Questions
Prepare thoughtful questions about the role and the company culture. Inquire about training opportunities or how they support staff wellbeing, which shows you’re genuinely interested in being part of their team and growing within the company.
