Part-Time Kitchen Cook — 24h/Week, Great Benefits
Part-Time Kitchen Cook — 24h/Week, Great Benefits

Part-Time Kitchen Cook — 24h/Week, Great Benefits

Part-Time No home office possible
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At a Glance

  • Tasks: Assist in the kitchen and ensure smooth operations while cooking delicious meals.
  • Company: Leading facilities management company with a focus on quality service.
  • Benefits: Earn £14.00 per hour, enjoy 28 days paid holiday and fun company events.
  • Why this job: Join a dynamic team and showcase your culinary skills in a supportive environment.
  • Qualifications: Food Hygiene Level 3 qualification and previous kitchen experience required.
  • Other info: Flexible hours and great opportunities for personal growth.

A leading facilities management company located in Enniskillen is seeking a Cook to assist in the efficient operation of the kitchen. The position requires someone with a Food Hygiene Level 3 qualification and experience in a similar role. Candidates must be flexible and possess strong customer service skills.

The role offers a salary of £14.00 per hour with 28 days paid holidays and company events, among other benefits. Apply by 27 December 2025.

Part-Time Kitchen Cook — 24h/Week, Great Benefits employer: Mount Charles Group

Join a leading facilities management company in Enniskillen, where we prioritise employee well-being and growth. As a Part-Time Kitchen Cook, you'll enjoy competitive pay, generous holiday allowances, and a supportive work culture that values flexibility and teamwork. With opportunities for professional development and engaging company events, we strive to create a rewarding environment for all our staff.
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Contact Detail:

Mount Charles Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part-Time Kitchen Cook — 24h/Week, Great Benefits

Tip Number 1

Network like a pro! Chat with friends, family, or even your local community about the Cook position. You never know who might have a lead or insider info that could help us land that job.

Tip Number 2

Show off your skills! If you’ve got a portfolio of your culinary creations, bring it along to interviews. It’s a great way to demonstrate your experience and passion for cooking, which is exactly what they’re looking for.

Tip Number 3

Be ready for a chat! Prepare for common interview questions but also think about how you can showcase your customer service skills. Remember, they want someone flexible and friendly, so let your personality shine through!

Tip Number 4

Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, we’re here to support you every step of the way in your job search journey.

We think you need these skills to ace Part-Time Kitchen Cook — 24h/Week, Great Benefits

Food Hygiene Level 3
Customer Service Skills
Flexibility
Kitchen Operation Experience
Time Management
Teamwork
Attention to Detail
Health and Safety Compliance

Some tips for your application 🫡

Show Off Your Experience: When you're writing your application, make sure to highlight any previous cooking experience you have. We want to see how your skills match up with what we're looking for, so don’t hold back!

Food Hygiene Matters: Since a Food Hygiene Level 3 qualification is a must, be sure to mention it clearly in your application. We need to know you’re on top of food safety and hygiene standards!

Flexibility is Key: We’re looking for someone who can adapt to different kitchen needs. In your application, share examples of how you've been flexible in past roles. It’ll show us you’re the right fit for our team!

Apply Through Our Website: To make things easier for both of us, please apply through our website. It’s straightforward and ensures we get all the info we need to consider your application properly.

How to prepare for a job interview at Mount Charles Group

Know Your Stuff

Make sure you brush up on your Food Hygiene Level 3 knowledge. Be ready to discuss how you've applied this in previous roles, as it shows you're not just qualified on paper but also experienced in practice.

Show Off Your Customer Service Skills

Prepare examples of how you've provided excellent customer service in the kitchen. Whether it's handling special dietary requests or ensuring a pleasant dining experience, having specific stories will impress your interviewers.

Flexibility is Key

Since the role requires flexibility, think of times when you've adapted to changing situations in the kitchen. Share these experiences to demonstrate that you're ready to handle whatever comes your way.

Ask Questions

Don't forget to prepare some questions about the company and the kitchen operations. This shows your interest in the role and helps you gauge if it's the right fit for you. Plus, it makes for a more engaging conversation!

Part-Time Kitchen Cook — 24h/Week, Great Benefits
Mount Charles Group
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