Catering Manager - Lead Service & Food Quality in Coleraine
Catering Manager - Lead Service & Food Quality

Catering Manager - Lead Service & Food Quality in Coleraine

Coleraine Full-Time 13 - 16 £ / hour (est.) No home office possible
Go Premium
M

At a Glance

  • Tasks: Ensure top-notch food quality and customer service while leading a dynamic team.
  • Company: Join a family-oriented facilities management company that values its people.
  • Benefits: Earn £15.25 per hour, enjoy 28 days of paid holidays, and career development opportunities.
  • Why this job: Make a real difference in food service and customer satisfaction every day.
  • Qualifications: Experience in catering, attention to detail, and a self-motivated attitude.

The predicted salary is between 13 - 16 £ per hour.

A leading facilities management company is seeking a Catering Manager in Coleraine. Responsibilities include ensuring high standards of food preparation, excellent customer service, and team collaboration.

Candidates must have experience in a similar role, attention to detail, and a self-motivated attitude.

The position offers a salary of £15.25 per hour, 28 days of paid holidays, and opportunities for career development.

Join a family-oriented business that values its people and promotes a positive working environment.

Catering Manager - Lead Service & Food Quality in Coleraine employer: Mount Charles Group

Join a leading facilities management company in Coleraine, where we prioritise our employees' well-being and professional growth. With a family-oriented culture, competitive pay of £15.25 per hour, 28 days of paid holidays, and ample opportunities for career development, we foster an environment that values teamwork and excellence in service. Experience a rewarding career where your contributions to food quality and customer satisfaction are truly appreciated.
M

Contact Detail:

Mount Charles Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Catering Manager - Lead Service & Food Quality in Coleraine

✨Tip Number 1

Network like a pro! Reach out to your connections in the catering and facilities management sectors. A friendly chat can lead to insider info about job openings or even a referral.

✨Tip Number 2

Show off your skills! If you’ve got a portfolio of your previous work, bring it along to interviews. It’s a great way to demonstrate your attention to detail and food quality standards.

✨Tip Number 3

Prepare for those tricky questions! Think about how you’d handle customer service challenges or team conflicts. We want to see your self-motivated attitude shine through.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are keen to join our family-oriented business.

We think you need these skills to ace Catering Manager - Lead Service & Food Quality in Coleraine

Food Preparation Standards
Customer Service Excellence
Team Collaboration
Attention to Detail
Self-Motivated Attitude
Experience in Catering Management
Leadership Skills
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your previous experience in catering or food service. We want to see how you've ensured high standards and delivered excellent customer service in your past roles.

Attention to Detail is Key: When writing your application, pay close attention to detail. This means checking for typos and ensuring your application reflects the high standards we expect in food preparation and service.

Be Yourself: Let your personality shine through! We’re looking for self-motivated individuals who can collaborate well with a team. Share your passion for food and service in your application.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!

How to prepare for a job interview at Mount Charles Group

✨Know Your Stuff

Make sure you brush up on your knowledge of food preparation standards and customer service excellence. Familiarise yourself with the latest trends in catering and be ready to discuss how you can implement these in the role.

✨Showcase Team Spirit

Since the job emphasises team collaboration, think of examples from your past experiences where you successfully worked as part of a team. Be prepared to share how you foster a positive environment and motivate others.

✨Attention to Detail is Key

Highlight your attention to detail during the interview. Bring up specific instances where your meticulous nature led to improved food quality or customer satisfaction. This will show that you understand the importance of high standards in catering.

✨Ask Thoughtful Questions

Prepare some insightful questions about the company culture and opportunities for career development. This not only shows your interest in the role but also helps you gauge if the company is the right fit for you.

Catering Manager - Lead Service & Food Quality in Coleraine
Mount Charles Group
Location: Coleraine
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

M
  • Catering Manager - Lead Service & Food Quality in Coleraine

    Coleraine
    Full-Time
    13 - 16 £ / hour (est.)
  • M

    Mount Charles Group

    50-100
Similar positions in other companies
UK’s top job board for Gen Z
discover-jobs-cta
Discover now
>