Pre-Prep Chef in Hailey

Pre-Prep Chef in Hailey

Hailey Full-Time 13 - 16 Β£ / hour (est.) No home office possible
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At a Glance

  • Tasks: Prepare delicious meals for young students and ensure a healthy dining experience.
  • Company: Moulsford, a charming independent preparatory school with a beautiful riverside location.
  • Benefits: Competitive pay, flexible hours, and a supportive work environment.
  • Why this job: Make a positive impact on children's lives through nutritious and tasty food.
  • Qualifications: Experience in food preparation and a passion for working with children.
  • Other info: Join a friendly team in a picturesque setting, perfect for work-life balance.

The predicted salary is between 13 - 16 Β£ per hour.

Location: Moulsford-on-Thames, Oxon, OX10 9HR

Salary: Competitive

Job Type: Part Time, Permanent

Job Hours: Monday - Friday 8am - 3pm (with some flexibility), term time only

Closing date: 5th January 2026

About us:

Moulsford is an independent preparatory school for 330 pupils, aged 3 to 13, situated on an idyllic 30-acre site on the banks of the River Thames, near Wallingford.

Pre-Prep Chef in Hailey employer: Moulsford Prep School

Moulsford is an exceptional employer, offering a nurturing work environment where creativity and passion for food are celebrated. With a focus on employee growth and development, our part-time Pre-Prep Chef role allows you to contribute to the well-being of our young pupils while enjoying a competitive salary and flexible hours during term time. Located in a picturesque setting, you will be part of a dedicated team that values collaboration and innovation in providing high-quality meals for our students.
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Contact Detail:

Moulsford Prep School Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Pre-Prep Chef in Hailey

✨Tip Number 1

Get to know the school! Research Moulsford and its values. When you walk into that interview, show us you understand what makes our community special and how you can contribute to it.

✨Tip Number 2

Practice your cooking skills! We want to see your passion for food and how you can create delicious meals for our pupils. Maybe even prepare a dish to share during your interview!

✨Tip Number 3

Network with current staff or alumni if you can. They can give you insider tips on what we value in a Pre-Prep Chef and help you stand out from the crowd.

✨Tip Number 4

Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re serious about joining our team at Moulsford.

We think you need these skills to ace Pre-Prep Chef in Hailey

Culinary Skills
Food Preparation
Menu Planning
Time Management
Attention to Detail
Health and Safety Compliance
Teamwork
Communication Skills
Adaptability
Creativity

Some tips for your application 🫑

Read the Job Description Carefully: Before you start writing your application, take a good look at the job description. We want to see that you understand what the Pre-Prep Chef role involves and how your skills fit in. Highlight any relevant experience that matches what we're looking for!

Show Your Passion for Cooking: Let us know why you're excited about being a Pre-Prep Chef! Share your love for cooking and how you can create delicious meals for our pupils. A sprinkle of personality in your application can really make you stand out.

Tailor Your CV and Cover Letter: Don’t just send a generic CV and cover letter. We appreciate it when applicants take the time to tailor their documents to our school. Mention specific experiences that relate to working in a school environment or with children, as this will show us you’re the right fit.

Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes directly to us. Plus, you’ll find all the details you need about the role there!

How to prepare for a job interview at Moulsford Prep School

✨Know Your Ingredients

Familiarise yourself with the types of meals and dietary requirements that a preparatory school might have. Research common allergens and healthy options for children, as this will show your understanding of the role and your commitment to providing nutritious meals.

✨Showcase Your Passion

During the interview, let your enthusiasm for cooking and working with children shine through. Share personal anecdotes or experiences that highlight your love for food and how it can positively impact young learners.

✨Prepare for Practical Questions

Expect questions about your cooking techniques and how you handle kitchen challenges. Be ready to discuss how you would plan a week’s menu or adapt recipes for different age groups, demonstrating your creativity and flexibility in the kitchen.

✨Ask Insightful Questions

At the end of the interview, ask thoughtful questions about the school's approach to nutrition and meal planning. This not only shows your interest in the role but also helps you gauge if the school’s values align with yours.

Pre-Prep Chef in Hailey
Moulsford Prep School
Location: Hailey
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