Motel One in London is seeking a Food & Beverage Manager to oversee daily restaurant operations and deliver exceptional guest experiences. This hands-on role focuses on maintaining service standards, supervising staff, and driving revenue through effective sales strategies.
The ideal candidate has prior hotel environment experience, strong leadership, and a commitment to brand values. Responsibilities include scheduling, cost control, and cross-department coordination to support hotel goals.
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Food & Beverage Manager — Lead a Busy Hotel Restaurant employer: Motel One Group
Motel One in Newcastle upon Tyne is an exceptional employer that values its team members and fosters a vibrant work culture. With a focus on employee growth and development, you will have the opportunity to enhance your skills in a supportive environment while working alongside a diverse group of passionate hospitality professionals. Enjoy competitive benefits and the unique advantage of being part of a friendly, service-driven hotel that prioritises guest satisfaction and teamwork.
