Sous Chef

Sous Chef

Full-Time 36000 - 37000 £ / year (est.) No working from home possible
Mosaic

At a Glance

  • Tasks: Assist the Head Chef in preparing and cooking delicious meals.
  • Company: Join a reputable and growing hospitality chain at The Greyhound Sydenham.
  • Benefits: Enjoy competitive salary, growth opportunities, and discounts across all venues.
  • Other info: Immediate start available in a dynamic and supportive environment.
  • Why this job: Be part of a stylish pub focused on high-quality food and community vibes.
  • Qualifications: Experience in a kitchen and a passion for food required.

The predicted salary is between 36000 - 37000 £ per year.

We're looking for an enthusiastic new sous chef to join our team here at the Greyhound Sydenham. As a Sous Chef, you will assist the Head Chef in preparing and cooking meals and be able to work independently when the Head Chef is away. You will adhere to strict health and safety procedures and ensure a clean and safe workspace.

By becoming a part of the team, you will be joining a reputable and growing hospitality chain. There will be plenty of opportunities for growth as the business expands, plus loads of incentives and discounts across all our venues.

Experience: Required

Languages: English – Advanced

Employment: Full-time

Salary: £36,000 – £37,000 yearly

Starting time: Immediate start!

About Mosaic: The Greyhound is a stylish, comfortable pub with a strong focus on high-quality food and drinks. We're here to bring the local community a place to eat, drink, meet friends and enjoy relaxed days.

Sous Chef employer: Mosaic

Mosaic is an exceptional employer that fosters a dynamic work culture in the heart of London, offering a supportive environment where employees can thrive. With a strong emphasis on professional development, including opportunities to pursue CII qualifications, we empower our Claims Adjusters to enhance their skills and advance their careers. Our commitment to outstanding customer service and compliance ensures that you will be part of a team that values excellence and innovation.

Mosaic

Contact Details:

Mosaic Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef

Tip Number 1

Network like a pro! Chat with people in the industry, attend local food events, or even pop into the Greyhound for a pint and a chat. You never know who might have a lead on that perfect sous chef role!

Tip Number 2

Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the Greyhound and let them see what you can do. A little creativity goes a long way in making you stand out!

Tip Number 3

Prepare for the interview by researching the Greyhound's menu and ethos. Bring your passion for high-quality food to the table and be ready to discuss how you can contribute to their growing team.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing enthusiastic candidates who are keen to join our hospitality family!

We think you need these skills to ace Sous Chef

Meal Preparation
Cooking Skills
Health and Safety Compliance
Independent Work
Team Collaboration
Time Management
Attention to Cleanliness

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us know why you love being in the kitchen! Share your enthusiasm for food and cooking, and how it drives you to create amazing dishes. We want to see that spark!

Highlight Relevant Experience:Make sure to detail any previous experience you have as a sous chef or in similar roles. Talk about your responsibilities, especially those that align with what we’re looking for, like working independently and adhering to health and safety standards.

Keep It Professional Yet Personal:While we love a friendly tone, remember to keep your application professional. Use clear language and structure your thoughts well. A personal touch can make you stand out, but clarity is key!

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Mosaic

Know Your Ingredients

Familiarise yourself with the menu and the types of dishes the Greyhound serves. Being able to discuss your favourite ingredients and how you would use them in a dish can really impress the interviewers.

Show Your Passion for Cooking

Let your enthusiasm for food shine through! Share stories about your culinary journey, what inspires you in the kitchen, and any unique techniques you’ve mastered. This will help you connect with the team.

Health and Safety First

Brush up on health and safety regulations relevant to the kitchen. Be prepared to discuss how you maintain cleanliness and safety in your workspace, as this is crucial for any sous chef role.

Ask About Growth Opportunities

Since the Greyhound is a growing hospitality chain, show your interest in career development. Ask about training programmes or opportunities for advancement within the company to demonstrate your long-term commitment.