Mosaic-Pub- is seeking a professional Sous Chef who supports the Head Chef with rotas, ordering, stock control, menu management and allergen control. You will be involved in production and service of all food leaving the kitchen and lead the kitchen team to maintain standards.
You will recruit and train junior chefs, liaise with the FOH team to create a cohesive environment, ensure cleanliness, health and safety, and uphold HACCP practices.
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Sous Chef Supervisor | Lead Kitchen, Training & Service employer: Mosaic-Pub-
At Crofton Park Tavern, we pride ourselves on being an excellent employer that fosters a supportive and collaborative work environment. Our commitment to employee growth is evident through our clear progression pathways and the opportunity to develop your culinary skills in a vibrant local pub setting. With competitive benefits, including a discretionary bonus scheme, we ensure that our team feels valued and motivated to deliver exceptional service.
