At a Glance
- Tasks: Lead a talented team and ensure exceptional service in a fast-paced pub environment.
- Company: Morton's Kitchen Bar & Deli, a modern hospitality space in Dickens Heath.
- Benefits: Competitive salary up to £36,000 plus tronc and career growth opportunities.
- Other info: Join a supportive team in an ambitious and refreshed setting.
- Why this job: Shape the future of a vibrant pub while developing your leadership skills.
- Qualifications: Experience in hospitality and strong leadership abilities.
The predicted salary is between 36000 - 36000 £ per year.
Morton's Kitchen Bar & Deli in Dickens Heath (Solihull) is recruiting an Assistant Manager to help run the show and shape its future.
You will lead a talented team, support the Deputy and General Manager, and ensure exceptional service and top-notch food and drink quality across floor and cellar.
We offer a competitive base salary up to £36,000 per year plus tronc, with hourly options discussed.
Join a refreshed, modern hospitality space and grow your career within a supportive and ambitious
#J-18808-Ljbffr
Hospitality Team Lead | Fast-Paced Pub, Growth & Perks employer: Mortons Kitchen Bar & Deli
At Lovely Pubs, we pride ourselves on fostering a vibrant and inclusive work culture where individuality is celebrated and community engagement is paramount. As an Assistant Manager at Morton's Kitchen in the picturesque Dickens Heath village square, you'll not only enjoy competitive pay and generous benefits but also have access to continuous growth opportunities within a supportive team. Join us in shaping the future of our modern hospitality space while enjoying perks like discounts on food and drink, healthcare plans, and flexible earning options.
Contact Details:
Mortons Kitchen Bar & Deli Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Hospitality Team Lead | Fast-Paced Pub, Growth & Perks
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Mortons Kitchen Bar & Deli. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Mortons Kitchen Bar & Deli
Don't be shy about reaching out to Mortons Kitchen Bar & Deli directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Hospitality Team Lead | Fast-Paced Pub, Growth & Perks
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Mortons Kitchen Bar & Deli and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Mortons Kitchen Bar & Deli
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
