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- Tasks: Lead food safety and compliance in a fast-paced manufacturing environment.
- Company: Established food manufacturing business with a focus on quality and safety.
- Benefits: Competitive salary, supportive environment, and opportunities for continuous improvement.
- Other info: Join a dynamic team dedicated to excellence and development.
- Why this job: Make a real impact on food safety and compliance standards.
- Qualifications: Experience in food safety management and strong leadership skills.
The predicted salary is between 40000 - 50000 £ per year.
Location: Wakefield, West Yorkshire
Salary: Competitive, dependent on experience
Working Pattern: Site based / full time
We're working in partnership with a well-established food manufacturing business to recruit an experienced Compliance Manager for a key site-based leadership role. This is a critical opportunity to take ownership of food and feed safety, hygiene and quality compliance within a fast-paced manufacturing environment, playing a central role in protecting product integrity and driving continuous improvement across site operations.
The Role
You'll be responsible for leading food and feed safety, hygiene and quality compliance at site level, ensuring operations meet internal standards, external regulatory requirements and business performance targets. Key responsibilities include:
- Leading site delivery of food/feed safety, hygiene and quality standards
- Acting as the site subject matter expert and ambassador for compliance
- Leading HACCP activities and food safety risk assessments
- Ensuring effective hygiene validation, allergen control and microbiological monitoring
- Managing internal, external and regulatory audits, including corrective action close-out
- Analysing performance data and driving evidence-led continuous improvement
- Managing hygiene-critical suppliers and service contracts
- Leading, coaching and developing site compliance team members
- Supporting site leadership as part of the manufacturing leadership team
About You
- Proven experience managing food/feed safety and hygiene within FMCG or food manufacturing
- Food science, food technology or similar technical background
- HACCP Team Leader (minimum Level 4) and Food Safety qualified
- Quality Management Systems audit experience (e.g. BRC, FEMAS)
- Strong understanding of food microbiology, hygiene standards and legislation
- Confident communicator with the ability to influence at all levels
- Strong people leadership, coaching and team development skills
- Highly analytical with a proactive, solutions-focused approach
What's on Offer
- Key site leadership role within a well-established food manufacturing business
- High-impact position with ownership of food safety and compliance standards
- Opportunity to influence site performance, culture and capability
- Supportive environment with a strong focus on continuous improvement and development
Compliance Manager in Leeds employer: Morson Edge
Contact Detail:
Morson Edge Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Compliance Manager in Leeds
✨Tip Number 1
Network like a pro! Reach out to industry contacts on LinkedIn or attend local food safety events. We all know that sometimes it’s not just what you know, but who you know that can help you land that Compliance Manager role.
✨Tip Number 2
Prepare for interviews by brushing up on your HACCP knowledge and compliance regulations. We suggest practising common interview questions with a friend or in front of the mirror to boost your confidence and ensure you can articulate your expertise clearly.
✨Tip Number 3
Showcase your leadership skills! During interviews, share specific examples of how you've led teams or improved compliance processes in previous roles. We want to see how you can bring that experience to the table as a Compliance Manager.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we’re always looking for passionate individuals who are ready to make an impact in the food manufacturing sector.
We think you need these skills to ace Compliance Manager in Leeds
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Compliance Manager role. Highlight your experience in food safety, hygiene, and quality compliance, as well as any relevant qualifications like HACCP. We want to see how your background aligns with what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and compliance. Share specific examples of how you've led teams or improved processes in previous roles. We love a good story that showcases your skills!
Showcase Your Leadership Skills: As a Compliance Manager, you'll be leading a team, so make sure to highlight your leadership experience. Talk about how you've coached and developed team members in the past. We’re looking for someone who can inspire and drive continuous improvement!
Apply Through Our Website: We encourage you to apply through our website for the best chance of getting noticed. It’s super easy and ensures your application goes directly to us. Don’t miss out on this opportunity to join our team!
How to prepare for a job interview at Morson Edge
✨Know Your Compliance Stuff
Make sure you brush up on your knowledge of food safety, hygiene standards, and relevant legislation. Be ready to discuss specific examples from your past experience where you've successfully managed compliance in a fast-paced environment.
✨Showcase Your Leadership Skills
As a Compliance Manager, you'll be leading a team. Prepare to share how you've coached and developed team members in the past. Think of situations where your leadership made a difference in compliance outcomes or team performance.
✨Be Data-Driven
Since the role involves analysing performance data, come prepared with examples of how you've used data to drive continuous improvement. Discuss any specific metrics you tracked and how they influenced your decision-making.
✨Prepare for Scenario Questions
Expect scenario-based questions that test your problem-solving skills. Think about potential challenges in food safety compliance and how you would address them. This will show your proactive, solutions-focused approach.