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- Tasks: Lead a kitchen team, train staff, and create delicious dishes.
- Company: Join the Morris Dancers at Sizzling Pub & Grill, a beloved UK brand.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and career growth opportunities.
- Other info: Enjoy team socials, gym discounts, and a supportive work culture.
- Why this job: Make an impact in a vibrant community while honing your culinary skills.
- Qualifications: Passion for food and experience in a kitchen environment.
The predicted salary is between 25000 - 30000 £ per year.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Sous Chef at the Morris Dancers, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one and you will be the person to step up in leading the team in the absence of the Head Chef.
Join us at Sizzling Pub & Grill, one of the UK’s most loved pub brands. From breakfast to the big game and beyond, our team welcome each guest with open arms. So, if you’ve got sizzling skills and want to join our team at the heart of the community, apply today!
WHAT’S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING?
AS SOUS CHEF YOU’LL…
- Be driven to smash targets with your team.
- Train and inspire your team to deliver food to be proud of.
- Support your Head Chef with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Have confidence in managing Chefs and the wider Kitchen Team.
- Oversee that your team conforms to health and hygiene regulations.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Sous Chef in Colne employer: Morris Dancers
Contact Detail:
Morris Dancers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Colne
✨Tip Number 1
Get to know the company! Before you apply, check out Sizzling Pub & Grill's vibe and values. This will help you tailor your approach and show that you're genuinely interested in being part of the team.
✨Tip Number 2
Be ready to showcase your skills! When you get that interview, think about how you can demonstrate your passion for food and teamwork. Share stories about times you've led a kitchen or trained others – it’ll make you stand out!
✨Tip Number 3
Don’t forget to ask questions! When you’re chatting with the hiring team, show your enthusiasm by asking about their menu, team culture, or what a typical day looks like. It shows you’re keen and ready to dive in.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great fit for the Sous Chef role at Morris Dancers!
We think you need these skills to ace Sous Chef in Colne
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just answer the questions honestly and let your passion for food and teamwork shine through.
Show Your Personality: We want to know the real you! Use the space provided to share a bit about your cooking style and what makes you tick in the kitchen. A sprinkle of personality goes a long way!
Highlight Your Experience: Even without a CV, you can still showcase your skills. Mention any relevant experience you have in the kitchen, especially in leading teams or working with branded menus. We love to see what you bring to the table!
Apply Through Our Website: Don’t forget to apply directly through our website! It’s the easiest way for us to get your application and for you to join our amazing team at Sizzling Pub & Grill.
How to prepare for a job interview at Morris Dancers
✨Know Your Menu
Familiarise yourself with the menu and any signature dishes the Morris Dancers offers. Being able to discuss your favourite dishes and how you would prepare them shows your passion for food and your understanding of the brand.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen or trained staff in the past. Highlighting your ability to inspire and motivate others will make you stand out.
✨Emphasise Teamwork
The job requires working closely with your team. Be ready to share experiences where you collaborated effectively with others in a kitchen setting. This will demonstrate that you can contribute to a harmonious work environment.
✨Discuss Health and Hygiene Knowledge
Make sure you’re up to speed on health and hygiene regulations. Be prepared to discuss how you ensure compliance in the kitchen, as this is crucial for maintaining standards and safety.