At a Glance
- Tasks: Teach and inspire students in Food & Drink (Bakery) courses with hands-on training.
- Company: Join a supportive college dedicated to developing future food industry professionals.
- Benefits: Enjoy 44 days holiday, health cash plan, and staff discounts.
- Other info: Be part of a forward-thinking team with great career development opportunities.
- Why this job: Make a real impact by shaping the next generation of bakers and food enthusiasts.
- Qualifications: Level 3 qualification in Food & Drink or Bakery and excellent communication skills.
The predicted salary is between 28056 - 34492 £ per year.
A College in Northampton is currently seeking an enthusiastic and knowledgeable Lecturer in Food & Drink (Bakery) to join the Business, Hospitality & Professional Training faculty. This is an exciting opportunity for an industry professional or experienced lecturer who is passionate about bakery, food production, and developing the next generation of learners within Further Education.
About the Role
The successful candidate will deliver high-quality teaching and training across a range of Food & Drink (Bakery) programmes, supporting both full-time and part-time learners. You will play a key role in course delivery, student support, curriculum development, and practical demonstrations while helping students achieve positive outcomes.
Key Responsibilities
- Deliver engaging and inclusive teaching across Food & Drink (Bakery) courses
- Support, tutor, and monitor student progress and achievement
- Carry out course administration and maintain accurate records
- Participate in curriculum development to meet industry demands
- Support practical demonstrations and workshop-based learning
- Participate in recruitment events, open days, and industry engagement activities
- Ensure compliance with safeguarding, health & safety, and quality standards
- Contribute positively to the College's learner-focused culture and values
What We Are Looking For
- Level 3 qualification in Food & Drink, Bakery, or a related subject
- Relevant industry knowledge and understanding of manufacturing techniques
- Excellent communication and organisational skills
- Ability to motivate and inspire learners
- GCSE Maths and English (Grade C/4 or above or equivalent)
- Willingness to work towards a teaching qualification if not already held
- Experience within the food industry and/or Further Education environment is desirable
- Strong commitment to safeguarding, equality, diversity, and inclusion
Benefits
- Teachers' Pension Scheme
- 44 days holiday including bank holidays
- Health Cash Plan
- Free on-site parking
- Discounted gym membership
- Cycle to Work Scheme
- High street discounts
- Wellbeing programme
- Staff discount on College courses
This is a fantastic opportunity to join a supportive and forward-thinking college environment where you can inspire learners and contribute to the future of the food and bakery industry. Apply today for immediate consideration.
Food and Drink (Bakery) Lecturer in Northampton employer: Morgan Hunt UK Limited
Join a dynamic and supportive college in Northampton, where your passion for bakery and food production can truly make a difference. With a strong commitment to employee growth, you will benefit from a comprehensive Teachers' Pension Scheme, generous holiday allowance, and various wellbeing initiatives, all within a collaborative environment that values inclusivity and innovation. This role not only allows you to inspire the next generation of learners but also offers unique opportunities for professional development and engagement with the local community.
StudySmarter Expert Advice🤫
We think this is how you could land Food and Drink (Bakery) Lecturer in Northampton
✨Tip Number 1
Network like a pro! Reach out to your connections in the food and drink industry, especially those in education. They might know about opportunities that aren't advertised yet.
✨Tip Number 2
Show off your skills! Prepare a mini-demo or presentation showcasing your teaching style and bakery expertise. This can really impress during interviews and give you an edge.
✨Tip Number 3
Be proactive! Attend local events or workshops related to food and drink. Not only will you learn something new, but you’ll also meet potential employers and fellow educators.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing passionate candidates who are eager to join our team.
We think you need these skills to ace Food and Drink (Bakery) Lecturer in Northampton
Some tips for your application 🫡
Show Your Passion:When writing your application, let your enthusiasm for bakery and food production shine through. We want to see how passionate you are about teaching and inspiring the next generation of learners!
Tailor Your CV:Make sure your CV highlights relevant experience in the food industry and any teaching qualifications you have. We love seeing how your background aligns with the role, so don’t hold back on those details!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your skills and experiences are easy to read and understand. Avoid jargon unless it’s relevant to the bakery world!
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity!
How to prepare for a job interview at Morgan Hunt UK Limited
✨Know Your Stuff
Make sure you brush up on your knowledge of bakery techniques and food production. Be ready to discuss your experience in the industry and how it relates to teaching. This will show that you're not just passionate about baking, but also knowledgeable enough to inspire students.
✨Engage with Your Audience
During the interview, think about how you can demonstrate your teaching style. Bring examples of how you've engaged learners in the past, whether through practical demonstrations or interactive lessons. This will help the interviewers see you in action, even if it's just through your words.
✨Show Your Commitment to Students
Highlight your dedication to student success and support. Discuss any previous experiences where you've gone above and beyond to help students achieve their goals. This aligns perfectly with the college's learner-focused culture and will make you stand out as a candidate.
✨Be Ready for Practical Questions
Expect questions that assess your ability to deliver practical demonstrations and workshops. Think about how you would approach teaching a specific technique or recipe. Being prepared with a clear plan will show that you can effectively teach and engage students in a hands-on environment.
