Chef

Full-Time 24000 - 28000 € / year (est.) No home office possible
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At a Glance

  • Tasks: Master our menu and create delicious dishes that keep guests coming back.
  • Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
  • Benefits: Flexible shifts, 33% discount, gym discounts, and free shares.
  • Other info: Enjoy 28 days paid holiday and regular team socials.
  • Why this job: Be part of a fun team and enjoy great career progression as a Chef.
  • Qualifications: Passion for cooking and teamwork; no CV needed to apply!

The predicted salary is between 24000 - 28000 € per year.

As a Chef at the Moreton Hall, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.

WHAT’S IN IT FOR ME?

  • Flexible shifts to fit around you.
  • A massive 33% discount across all our brands.
  • Discounts on gym memberships.
  • Team Socials – work hard, play hard!
  • 28 days paid holiday.
  • High-street shopping discounts.
  • Free shares.
  • A free employee helpline to support you with whatever life throws at you.

WHAT WILL I BE DOING?

As a Chef you’ll…

  • Prepare everything that is needed before service.
  • Cook food to be proud of and know the menu inside out.
  • Maintain the highest standards of cleanliness and safety.

Chef employer: Moreton Hall

At Ember Inns, we pride ourselves on being a fantastic employer that values our team members and their growth. As a Chef at Moreton Hall, you'll enjoy flexible shifts, generous discounts, and numerous opportunities for career advancement, with many chefs promoted to Head Chef each year. Our supportive work culture, combined with team socials and a commitment to employee well-being, makes us a rewarding place to build your culinary career.

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Contact Detail:

Moreton Hall Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef

Tip Number 1

Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're genuinely interested and ready to impress!

Tip Number 2

Practice your cooking skills! If you can, whip up a few dishes that showcase your talent. Bring some photos or even a sample to your interview if possible. It’s a great way to show off what you can do!

Tip Number 3

Be ready to chat about teamwork. As a chef, you'll be part of a tight-knit crew, so share examples of how you've worked well with others in the kitchen. We love to hear about your collaborative spirit!

Tip Number 4

Don’t forget to apply through our website! It’s quick and easy, and we want to hear from you directly. Plus, it shows you’re tech-savvy and ready to jump into the modern application process!

We think you need these skills to ace Chef

Culinary Skills
Menu Mastery
Food Preparation
Cooking Techniques
Cleanliness Standards
Safety Standards
Teamwork

Some tips for your application 🫡

Keep it Simple:Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for cooking shine through.

Show Your Personality:We want to know who you are beyond your cooking skills. Use the application to express your love for food and teamwork. A bit of personality goes a long way!

Be Honest:Don’t worry about having a fancy CV. Just be genuine about your experience and what you can bring to our team. We appreciate honesty and enthusiasm!

Apply Through Our Website:Make sure to apply directly through our website for the best chance of joining us. It’s quick, easy, and we can’t wait to hear from you!

How to prepare for a job interview at Moreton Hall

Know the Menu Inside Out

As a Chef, it's crucial to be familiar with the menu you'll be working with. Take some time to research the dishes and ingredients used at Ember Inns. This will not only impress your interviewers but also show your passion for the role.

Showcase Your Team Spirit

Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. Remember, cooking is often a team effort, and they want to see that you can contribute positively to their kitchen environment.

Highlight Your Cleanliness Standards

Since maintaining cleanliness and safety is key in any kitchen, be prepared to discuss your approach to hygiene and food safety. Mention any relevant training or certifications you have, and share specific practices you follow to ensure a clean workspace.

Be Ready for Practical Questions

Expect to answer practical questions or even demonstrate your cooking skills. Brush up on your techniques and be ready to talk through your thought process while preparing a dish. This will help them see your culinary skills in action and your ability to handle pressure.