Chef De Partie Hotel in Whitehaven

Chef De Partie Hotel in Whitehaven

Whitehaven Full-Time 20700 - 25300 Β£ / year (est.) No working from home possible
Moresby Hall

At a Glance

  • Tasks: Join our kitchen team and create exceptional dishes daily.
  • Company: Popular hotel near Whitehaven with a vibrant culinary scene.
  • Benefits: Competitive pay, career growth, and a chance to showcase your culinary skills.
  • Other info: Opportunity to gain a Level 3 food safety certificate.
  • Why this job: Be part of a dynamic team and elevate your cooking game in a supportive environment.
  • Qualifications: Experience in a professional kitchen and a passion for teamwork.

The predicted salary is between 20700 - 25300 Β£ per year.

Role Summary This popular hotel, situated on the outskirts of Whitehaven, is seeking an experienced chef to become an integral part of its kitchen team.

The successful applicant will be expected to demonstrate prior experience in a professional kitchen, with a proven ability to consistently produce food of the highest quality.

Efficiency in service, a commitment to maintaining high standards, and a focus on workplace safety are essential throughout all aspects of the role.

Key Responsibilities Assist the head chef with the daily operation and management of the kitchen.

Prepare and deliver agreed menus to an exceptional standard.

Control stock levels and actively work to minimise wastage.

Ensure that the agreed gross profit percentage (GP%) targets are met.

Uphold rigorous standards of hygiene and safety across all kitchen activities.

Maintain cleanliness of work areas and kitchen machinery.

Oversee the ordering and storage of food supplies to ensure quality and compliance.

Personal Qualities Required We are seeking a chef who possesses a genuine desire to work collaboratively as part of a team, with a focus on contributing to the long-term success of the business.

The ideal candidate should be able to demonstrate initiative, confidently managing tasks independently when required.

Strong interpersonal skills are a must, enabling effective communication and cooperation with colleagues in the kitchen, front of house staff, and management alike.

In addition, applicants must hold or be willing to work towards a Level 3 food safety certificate, evidencing their commitment to maintaining the highest standards of hygiene and safety in the workplace.

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Chef De Partie Hotel in Whitehaven employer: Moresby Hall

As a Breakfast Waiter/Waitress at our vibrant breakfast restaurant, you'll be part of a friendly and supportive team that values professionalism and reliability. We offer flexible working hours, competitive pay, and opportunities for additional shifts in Housekeeping, ensuring a rewarding experience in a welcoming environment. Join us to grow your skills while making guests feel at home each morning.

Moresby Hall

Contact Details:

Moresby Hall Recruitment Team

We think you need these skills to ace Chef De Partie Hotel in Whitehaven

Professional Kitchen Experience
Food Quality Production
Efficiency in Service
Workplace Safety
Menu Preparation
Stock Control
Waste Minimisation