At a Glance
- Tasks: Lead the growth of a biodynamic market garden and manage crop production.
- Company: Join a well-established estate focused on sustainability and community engagement.
- Benefits: Enjoy 32 days holiday, competitive pay, and a collaborative work environment.
- Other info: Work alongside experts and contribute to an exciting 'field to fork' vision.
- Why this job: Make a real impact in sustainable food production and shape a growing market garden.
- Qualifications: Experience in commercial growing and a passion for sustainable practices.
The predicted salary is between 45000 - 50000 £ per year.
Passionate about sustainable food production and biodynamic growing? Looking for an opportunity to shape a developing market garden and be part of an exciting 'field to fork' vision? This is a rare opportunity to join a well-established estate with a rich heritage, currently undergoing an exciting period of growth and transformation. With a strong focus on biodiversity, sustainability, and community engagement, the business is investing in its food production capabilities to support both wholesale supply and a new on-site restaurant offering. If you're an experienced grower who enjoys both hands-on work and planning at scale, this role offers the chance to make a real impact.
What's on offer?
- 32 days holiday (including bank holidays)
- Opportunity to shape and develop a growing market garden operation
- Work alongside experienced horticulturalists, chefs, and specialists
- Be part of a forward-thinking, sustainability-led project
- A collaborative, community-focused working environment
What's the job?
This is a key role within a developing fresh produce operation, focused on producing high-quality fruit and vegetables for both wholesale and on-site hospitality. You'll lead the day-to-day growing activities within a biodynamic market garden, while working closely with internal stakeholders to align production with demand. Day to day, you'll be:
- Planning and delivering crop production across a productive market garden
- Managing crop selection, sowing schedules, and harvesting timelines
- Ensuring consistent supply for wholesale customers and on-site food outlets
- Working closely with chefs to deliver seasonal, field-to-fork produce
- Collaborating with wider horticultural teams on garden development projects
- Supervising part-time growers and coordinating volunteer support
- Supporting the development of biodynamic growing practices
- Contributing to the long-term vision of sustainable food production and community engagement
This is a hands-on role with a strong planning element, ideal for someone who enjoys both practical growing and strategic input.
What do I need?
- Experience in commercial fruit and vegetable production
- Strong knowledge of crop planning, rotations, and seasonal growing
- Passion for sustainable or biodynamic growing practices
- Ability to manage workloads and coordinate small teams or volunteers
- Strong communication skills and a collaborative approach
- A proactive mindset and enthusiasm for developing new projects
What's next?
For an informal, confidential chat, please call Kieran on 01780 480530, email, or connect via LinkedIn. Don't worry if your CV isn't fully up to date-send what you have, and we can take it from there.
Lead Grower in Slough employer: MorePeople
Join a pioneering estate in West Sussex that champions sustainable food production and biodynamic practices. As a Lead Grower, you'll be part of a vibrant community-focused team, enjoying 32 days of holiday and the opportunity to shape a developing market garden while collaborating with experienced horticulturalists and chefs. This role not only offers hands-on growing experience but also the chance to contribute to a meaningful 'field to fork' vision, making a real impact on local food systems.
StudySmarter Expert Advice🤫
We think this is how you could land Lead Grower in Slough
✨Tip Number 1
Get to know the company! Research their values, projects, and community engagement efforts. This will help you tailor your conversations and show that you're genuinely interested in their mission.
✨Tip Number 2
Network like a pro! Reach out to current employees on LinkedIn or attend local events related to sustainable food production. Building connections can give you insider info and potentially a foot in the door.
✨Tip Number 3
Prepare for the interview by thinking about how your experience aligns with their needs. Be ready to discuss specific examples of your work in crop planning and sustainable practices—show them you’re the perfect fit!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining their team and contributing to their exciting vision.
We think you need these skills to ace Lead Grower in Slough
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your passion for sustainable food production and biodynamic growing shine through. We want to see that you genuinely care about what you do and how it impacts the community.
Tailor Your CV:Make sure your CV highlights your experience in commercial fruit and vegetable production. We’re looking for specific examples of crop planning and managing teams, so don’t hold back on those details!
Be Authentic:Don’t stress if your CV isn’t fully up to date. Just send us what you have! We appreciate honesty and are more interested in your potential and enthusiasm than a perfectly polished document.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets into the right hands and shows us you’re serious about joining our team!
How to prepare for a job interview at MorePeople
✨Know Your Biodynamic Basics
Make sure you brush up on your knowledge of biodynamic growing practices. Be ready to discuss how these methods can enhance sustainability and biodiversity in the market garden. Showing your passion for sustainable food production will definitely impress!
✨Showcase Your Planning Skills
Prepare to talk about your experience with crop planning and rotations. Bring examples of how you've successfully managed production schedules in the past. This role requires a strong planning element, so demonstrating your organisational skills will be key.
✨Collaborate Like a Pro
Since this position involves working closely with chefs and other horticultural teams, think of examples where you've successfully collaborated in the past. Highlight your communication skills and how you’ve contributed to team projects to show you’re a great fit for their community-focused environment.
✨Be Ready for Hands-On Questions
Expect questions about your hands-on experience in commercial fruit and vegetable production. Prepare to discuss specific challenges you've faced in the field and how you overcame them. This will help demonstrate your practical skills and proactive mindset.
