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- Tasks: Lead a team to deliver exceptional service and manage daily restaurant operations.
- Company: Join a reputable garden centre restaurant known for quality and innovation.
- Benefits: Enjoy competitive salary, professional development, and staff discounts.
- Why this job: Perfect for those who thrive in fast-paced environments and want to grow their career.
- Qualifications: Experience in restaurant management, strong leadership, and excellent customer service skills required.
- Other info: Contact Michail for an informal chat about the role!
The predicted salary is between 28800 - 42000 £ per year.
Restaurant Manager | Cambridgeshire Salary: DOE Are you an experienced Restaurant Manager passionate about delivering excellent customer service? Join a thriving garden centre restaurant in Cambridgeshire, part of a large and reputable group known for its commitment to quality and innovation. This is a fantastic opportunity for someone who thrives in a fast-paced, customer-focused environment and is excited to take their career to the next level. The Role As Restaurant Manager, you’ll oversee all aspects of the restaurant’s operations, ensuring it runs smoothly and efficiently. You’ll lead a team to provide exceptional service, maintain high standards, and create a welcoming environment for customers. Key Responsibilities Lead, inspire, and develop your team to achieve exceptional service standards. Manage day-to-day operations, including staff rotas, stock management, and health & safety compliance. Monitor and improve restaurant performance by analysing key metrics and implementing improvements. Work collaboratively with the garden centre team to align with group standards and goals. Drive initiatives to enhance customer experience, seasonal offerings, and promotions. What We’re Looking For Proven experience in restaurant or hospitality management, preferably in a high-volume environment. Strong leadership and team management skills. Excellent customer service skills with a passion for creating memorable dining experiences. Good business acumen and the ability to manage budgets and meet financial targets. Flexibility, creativity, and a proactive approach to problem-solving. What’s On Offer A competitive salary, based on experience. Opportunities for professional development and progression within a growing group. A dynamic and supportive team environment. Staff discounts across the business. How to Apply If this sounds like the perfect role for you, we’d love to hear from you! Please apply below or get in touch with Michail at or 01780 480530, for an informal chat. INDGC JBRP1_UKTJ
MorePeople | Restaurant Manager employer: MOrePeople
Contact Detail:
MOrePeople Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land MorePeople | Restaurant Manager
✨Tip Number 1
Show your passion for customer service during the interview. Share specific examples of how you've gone above and beyond to create memorable dining experiences for guests.
✨Tip Number 2
Familiarize yourself with the garden centre's offerings and values. This will help you align your vision for the restaurant with the overall goals of the group, demonstrating your commitment to their standards.
✨Tip Number 3
Prepare to discuss your experience in managing high-volume environments. Highlight your ability to lead a team effectively while maintaining operational efficiency under pressure.
✨Tip Number 4
Be ready to share your ideas for enhancing customer experience and seasonal offerings. This shows your creativity and proactive approach, which are key qualities for the Restaurant Manager role.
We think you need these skills to ace MorePeople | Restaurant Manager
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights your experience in restaurant or hospitality management. Focus on your leadership skills and any achievements in improving customer service or restaurant performance.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for delivering excellent customer service. Mention specific examples of how you've led teams to success and improved dining experiences in previous roles.
Highlight Relevant Skills: In your application, emphasize your strong business acumen, ability to manage budgets, and experience with health & safety compliance. These are key attributes the company is looking for.
Show Enthusiasm for the Role: Convey your excitement about the opportunity to work in a fast-paced environment and your commitment to creating memorable dining experiences. This will help you stand out as a passionate candidate.
How to prepare for a job interview at MOrePeople
✨Showcase Your Leadership Skills
As a Restaurant Manager, your ability to lead and inspire a team is crucial. Be prepared to share specific examples of how you've successfully managed teams in the past, highlighting your approach to motivating staff and maintaining high service standards.
✨Demonstrate Customer Service Passion
This role emphasizes excellent customer service. During the interview, discuss your philosophy on creating memorable dining experiences and provide examples of how you've gone above and beyond for customers in previous positions.
✨Understand Business Metrics
Familiarize yourself with key performance indicators relevant to restaurant management. Be ready to discuss how you've used data to improve restaurant performance, manage budgets, and meet financial targets in your previous roles.
✨Prepare for Scenario Questions
Expect scenario-based questions that assess your problem-solving skills and creativity. Think about challenges you've faced in a fast-paced environment and how you addressed them, showcasing your proactive approach to overcoming obstacles.
