Job Description:
Job Overview We are seeking a dedicated and passionate culinary professional to join our team at Montigo Resorts Somerset. The successful candidate will be responsible for preparing and cooking a variety of dishes, ensuring high standards of food safety and quality. This role offers an excellent opportunity for individuals with a background in food preparation, cooking, or restaurant experience to develop their skills within a dynamic environment.
Responsibilities
Prepare ingredients and cook meals according to specified recipes and standards
Assist in meal preparation, ensuring timely service during busy periods
Maintain cleanliness and organisation of the kitchen area in compliance with food safety regulations
Follow all food safety protocols to prevent contamination and ensure hygiene standards are met
Support the team with serving customers when required, providing friendly and efficient service
Monitor stock levels and communicate shortages or replenishment needs to management
Contribute to a positive team environment by collaborating effectively with colleagues
Experience
Previous experience in food preparation, cooking, or within a restaurant environment is desirable but not essential; training will be provided for suitable candidates
Knowledge of food safety standards and best practices in kitchen hygiene
Familiarity with meal preparation techniques and culinary practices
Experience in serving customers or working in a fast-paced food service setting is advantageous
Enthusiasm for learning new skills and developing culinary expertise
This role offers an engaging opportunity for motivated individuals passionate about food and customer service. We value professionalism, attention to detail, and a proactive attitude in our team members.
TPBN1_UKCT
Contact Details:
Montigo Resorts at Charlton House Recruitment Team
