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For Companies At a Glance
- Tasks: Assist in dish preparation and collaborate with the Head Chef in a vibrant kitchen.
- Company: Family-owned Italian restaurant in Holborn with a passion for authentic cuisine.
- Benefits: Starting salary of £40,000, tips, and a supportive environment for career growth.
- Why this job: Join a dynamic team and elevate your culinary skills in a beloved restaurant.
- Qualifications: Proven experience in Italian cooking and strong leadership abilities.
- Other info: Immediate start available for the right candidate.
The predicted salary is between 40000 - 56000 £ per year.
A family-owned Italian restaurant in Holborn is searching for a skilled Sous Chef to enhance its culinary team. The ideal candidate will possess proven experience, a deep understanding of Italian cooking, and strong leadership abilities.
Responsibilities include:
- Assisting in dish preparation
- Collaborating with the Head Chef
- Ensuring kitchen cleanliness
This full-time role offers a salary starting from £40,000 yearly, along with benefits including tips and a supportive environment for career growth.
Lead Italian Sous Chef – Central London, Immediate Start employer: Monterre Restaurant & Bar - Battersea
Contact Detail:
Monterre Restaurant & Bar - Battersea Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Lead Italian Sous Chef – Central London, Immediate Start
✨Tip Number 1
Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a dish or two to an interview. It’s a great way to demonstrate your Italian cooking prowess and leave a lasting impression.
✨Tip Number 3
Be ready to chat about your leadership style. As a Sous Chef, you’ll need to show that you can lead a team effectively, so think of examples from your past experiences.
✨Tip Number 4
Don’t forget to apply through our website! We’re all about making the application process smooth and easy, so get your details in there and let’s get you started on this exciting journey.
We think you need these skills to ace Lead Italian Sous Chef – Central London, Immediate Start
Some tips for your application 🫡
Show Off Your Culinary Skills: When writing your application, make sure to highlight your experience in Italian cooking. Share specific dishes you've mastered or any unique techniques you bring to the table. We want to see your passion for food shine through!
Leadership Matters: As a Lead Sous Chef, your leadership skills are crucial. In your application, mention any previous roles where you’ve led a team or collaborated closely with others. We’re looking for someone who can inspire and guide our kitchen crew.
Keep It Clean and Professional: Just like a tidy kitchen, your application should be neat and well-organised. Use clear language and structure your CV and cover letter logically. A polished application reflects your attention to detail, which is key in our culinary world.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our family-owned restaurant!
How to prepare for a job interview at Monterre Restaurant & Bar - Battersea
✨Know Your Italian Cuisine
Brush up on your knowledge of traditional Italian dishes and cooking techniques. Be ready to discuss your favourite recipes and how you would put your own spin on them. This shows your passion for the cuisine and your creativity in the kitchen.
✨Showcase Your Leadership Skills
As a Lead Sous Chef, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully led a team in the past, handled conflicts, or trained new staff. This will highlight your capability to collaborate effectively with the Head Chef and manage the kitchen.
✨Emphasise Cleanliness and Organisation
Kitchen cleanliness is crucial in any restaurant. Be prepared to discuss your approach to maintaining a clean and organised workspace. Share specific strategies you use to ensure hygiene standards are met, as this will show your commitment to a safe working environment.
✨Ask Insightful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the restaurant's vision, the team dynamics, or opportunities for career growth. This not only shows your interest in the role but also helps you gauge if the restaurant is the right fit for you.
