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For Companies At a Glance
- Tasks: Join our kitchen team to create delicious breakfast and brunch dishes.
- Company: Exciting new restaurant opening in Dorking with a vibrant atmosphere.
- Benefits: Competitive salary, flexible hours, great tips, and 28 days holiday.
- Why this job: Be part of a fun team and learn to craft exceptional Neapolitan pizzas.
- Qualifications: Experience in a fast-paced kitchen and a passion for cooking.
- Other info: Opportunities for career progression and team outings.
The predicted salary is between 1200 - 1600 £ per month.
In 2017, Monte Forte was founded as a food truck. Since then we have been busy making our own take on Neapolitan pizza all around the UK, and eventually we ended up with our first pizzeria in Reigate two years later. We now have busy restaurants in Horsham and Farnham too, with ambitious plans to open more so watch this space! Now is the perfect time to join our expanding team in Dorking.
About the Role
We are looking for a Breakfast / Brunch Chef to join us. You must have solid experience as a chef, used to a fast paced environment, and be able to pick things up quickly. You should also have the willingness to learn how to craft our exceptional Neapolitan pizzas too!
What We Offer
- Competitive Salary + TRONC
- Flexible working hours
- Great tips paid every pay check
- Paid overtime
- Company pension
- 28 days holiday per year (inclusive of Bank holidays)
- Team days out
- Discounted / Free meals
- Opportunities to progress
How to Apply
If you would like to become a key part of our dynamic kitchen where we work hard and have great fun, apply now. If we think you could be a great addition to the team, we’ll invite you in to meet with us and take it from there...
Please note: Due to the high volume of applications being received, if you haven’t received a response within 7 days, please consider your application unsuccessful. We thank you for your interest in working for Monte Forte – Neapolitan Pizza.
Breakfast / Brunch Chef - Dorking - New Restaurant Opening! employer: Monte Forte – Neapolitan Pizza
Contact Detail:
Monte Forte – Neapolitan Pizza Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Breakfast / Brunch Chef - Dorking - New Restaurant Opening!
✨Tip Number 1
Get to know the restaurant vibe! Before your interview, pop by Monte Forte for a coffee or a bite. This way, you can chat with the team and get a feel for the atmosphere. Plus, it shows your genuine interest in joining the crew!
✨Tip Number 2
Show off your skills! If you get the chance, bring along a dish you've created that showcases your culinary flair. It’s a great way to demonstrate your experience and passion for cooking, especially in a fast-paced environment.
✨Tip Number 3
Be ready to learn! Highlight your willingness to pick up new skills, like crafting those delicious Neapolitan pizzas. We love a chef who's eager to grow and adapt, so let that enthusiasm shine through during your chat!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining our expanding team in Dorking. Don’t forget to follow up if you haven’t heard back within a week!
We think you need these skills to ace Breakfast / Brunch Chef - Dorking - New Restaurant Opening!
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your solid experience as a chef in your application. We want to see how you've thrived in fast-paced environments and any specific skills that make you a great fit for our breakfast and brunch offerings.
Be Yourself: Let your personality shine through in your written application. We’re all about good vibes at Monte Forte, so don’t be afraid to show us who you are and why you’d be a fun addition to our team!
Tailor Your Application: Take a moment to tailor your application specifically for the Breakfast / Brunch Chef role. Mention your willingness to learn about crafting Neapolitan pizzas – it shows us you're keen to grow with us!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity in Dorking!
How to prepare for a job interview at Monte Forte – Neapolitan Pizza
✨Know Your Neapolitan Pizza
Before your interview, brush up on what makes Neapolitan pizza special. Familiarise yourself with the ingredients and techniques used in crafting it. This shows your passion for the cuisine and your willingness to learn, which is key for a Breakfast/Brunch Chef role.
✨Show Off Your Fast-Paced Experience
Be ready to discuss your previous experience in fast-paced kitchen environments. Share specific examples of how you handled busy shifts or high-pressure situations. This will demonstrate that you can thrive in their dynamic kitchen setting.
✨Ask About Team Culture
During the interview, don’t hesitate to ask about the team culture and dynamics. This not only shows your interest in being part of the team but also helps you gauge if it’s the right fit for you. Plus, it gives you a chance to highlight how you can contribute to a fun and hardworking environment.
✨Prepare for Practical Questions
Expect practical questions related to breakfast and brunch dishes. Think about your favourite recipes and how you would approach them in a restaurant setting. Being prepared to discuss your cooking methods and creativity will set you apart from other candidates.
