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- Tasks: Create delicious, high-end meals for a sophisticated family while travelling to exciting destinations.
- Company: Join a prestigious UHNW family in Knightsbridge with a passion for fine dining.
- Benefits: Competitive salary, yearly bonus, travel opportunities, and professional development.
- Why this job: Showcase your culinary skills and creativity in a dynamic, supportive environment.
- Qualifications: 10+ years in top restaurants, Michelin-star experience preferred.
- Other info: Collaborate with a talented team and enjoy long-term staff retention.
The predicted salary is between 110000 - 115000 £ per year.
Position: Live-out Private Chef in London
Location: Knightsbridge, London + travel abroad (US, EU and other destinations)
Contract: Full-time, Permanent, Rotational: 2 weeks On & 1 Week Off
Salary: £110,000 to £115,000 per year + yearly bonus based on performance
Accommodation: Live-out (provided during travel)
Start Date: ASAP
Guests: Family of 4
Transport Requirement: Driving licence beneficial but not essential
Important Requirements: High end restaurant background is required by the family, Michelin star experience is a big advantage for this role.
A lovely UHNW family based in Central London is seeking an experienced Private Chef to join their established culinary team of 3 chefs, on a full-time, permanent basis under a rotational schedule of two weeks on and one week off (subject to family schedule and travel). Versatility, flexibility, and the ability to work as part of a team are essential. The successful candidate will have over 10 years' experience in top-end restaurants and proven experience as a Private Chef within UHNW households, ideally with Michelin-starred experience.
The family are sophisticated food lovers with a deep understanding of fine dining, having previously owned Michelin restaurants. They are looking for a chef who can consistently deliver simple and colorful cuisine with strong flavours. The role includes preparing daily lunch and dinner for a family of four, creating menus featuring Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. Meals are generally served family-style, though plated service may be required when entertaining.
The position involves close collaboration with a team of long-standing chefs and household staff. The successful candidate must have strong interpersonal skills, humour, and a calm, adaptable attitude suitable for a dynamic environment. The family are known for long‐term staff retention and offer excellent support, including professional development and culinary workshops. This live-out position is based in the family's primary residence in Knightsbridge, London.
Travel: The chef will also travel internationally with the family, with accommodation provided during trips.
Key duties include:
- Working collaboratively with other Chefs.
- Assisting in menu development and planning.
- Preparing high-quality, varied, and wholesome meals.
- Travelling several times a year with the family across the US, EU, and other destinations.
Essential criteria:
- Minimum 10 years' experience in top-end restaurants and private households.
- Strong background in top restaurants.
- Excellent hygiene and organisational standards.
- Flexible, adaptable, and team‐oriented.
- Calm, trustworthy, and discreet nature.
- Eligible to live and work in the UK.
- Excellent, checkable references.
Rotational Private Chef in London (with travel) in Westminster employer: Montclair Chef
Contact Detail:
Montclair Chef Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Rotational Private Chef in London (with travel) in Westminster
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, culinary schools, and even past employers. You never know who might have a lead on a private chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! Create a portfolio showcasing your best dishes and experiences. A well-presented portfolio can make a lasting impression during interviews and help you stand out from the crowd.
✨Tip Number 3
Be ready for a taste test! If you get an interview, be prepared to whip up a dish or two. This is your chance to shine and show them what you can bring to their table.
✨Tip Number 4
Apply through our website! We’ve got loads of resources and connections that can help you land that dream job. Plus, it’s super easy to keep track of your applications and updates.
We think you need these skills to ace Rotational Private Chef in London (with travel) in Westminster
Some tips for your application 🫡
Show Off Your Culinary Journey: When you're writing your application, make sure to highlight your experience in high-end restaurants and any Michelin-starred roles you've had. We want to see how your culinary journey has shaped you into the chef you are today!
Tailor Your Menu Ideas: Think about the family’s preferences and include some menu ideas that reflect Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. This shows us that you understand their tastes and can create meals that will impress them.
Emphasise Team Spirit: Since this role involves working closely with other chefs and household staff, make sure to mention your teamwork skills. We love candidates who can collaborate and bring a positive vibe to the kitchen!
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey to joining our culinary team.
How to prepare for a job interview at Montclair Chef
✨Showcase Your Culinary Journey
Make sure to highlight your extensive experience in high-end restaurants and any Michelin-starred roles you've held. Prepare a narrative that connects your culinary journey to the family's sophisticated tastes, focusing on how your skills align with their love for simple yet flavourful cuisine.
✨Demonstrate Team Spirit
Since this role involves working closely with other chefs and household staff, be ready to discuss your teamwork experiences. Share specific examples of how you've collaborated in previous roles, especially in dynamic environments, to show that you can adapt and thrive in a team setting.
✨Prepare for Menu Development Questions
Expect questions about menu planning and development. Bring along a few sample menus that reflect Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. This will not only demonstrate your creativity but also your understanding of the family's culinary preferences.
✨Exude Calm and Professionalism
Given the nature of the role, it's crucial to convey a calm and trustworthy demeanour during the interview. Practice answering questions in a composed manner, and don't hesitate to inject a bit of humour where appropriate to showcase your personality and adaptability.