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- Tasks: Create delicious meals for a sophisticated family while travelling to exciting destinations.
- Company: Join a prestigious UHNW family in Knightsbridge, London.
- Benefits: Competitive salary, yearly bonus, and opportunities for professional development.
- Why this job: Showcase your culinary skills and travel the world with a food-loving family.
- Qualifications: 10+ years in high-end restaurants, Michelin-star experience preferred.
- Other info: Collaborative team environment with long-term staff retention.
The predicted salary is between 110000 - 115000 £ per year.
Position: Live-out Private Chef in London
Location: Knightsbridge, London + travel abroad (US, EU and other destinations)
Contract: Full-time, Permanent, Rotational: 2 weeks On & 1 Week Off
Salary: £110,000 to £115,000 per year + yearly bonus based on performance
Accommodation: Live-out (provided during travel)
Start Date: ASAP
Guests: Family of 4
Transport Requirement: Driving licence beneficial but not essential
Important Requirements: High end restaurant background is required by the family, Michelin star experience is a big advantage for this role.
A lovely UHNW family based in Central London is seeking an experienced Private Chef to join their established culinary team of 3 chefs, on a full-time, permanent basis under a rotational schedule of two weeks on and one week off (subject to family schedule and travel). Versatility, flexibility, and the ability to work as part of a team are essential. The successful candidate will have over 10 years’ experience in top-end restaurants and proven experience as a Private Chef within UHNW households, ideally with Michelin-starred experience. The family are sophisticated food lovers with a deep understanding of fine dining, having previously owned Michelin restaurants. They are looking for a chef who can consistently deliver simple and colourful cuisine with strong flavours.
The role includes preparing daily lunch and dinner for a family of four, creating menus featuring Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. Meals are generally served family-style, though plated service may be required when entertaining. The position involves close collaboration with a team of long-standing chefs and household staff. The successful candidate must have strong interpersonal skills, humour, and a calm, adaptable attitude suitable for a dynamic environment. The family are known for long‑term staff retention and offer excellent support, including professional development and culinary workshops. This live-out position is based in the family’s primary residence in Knightsbridge, London.
Travel: The chef will also travel internationally with the family, with accommodation provided during trips.
Key duties include:
- Working collaboratively with other Chefs.
- Assisting in menu development and planning.
- Preparing high-quality, varied, and wholesome meals.
- Travelling several times a year with the family across the US, EU, and other destinations.
Essential criteria:
- Minimum 10 years’ experience in top-end restaurants and private households.
- Strong background in top restaurants.
- Excellent hygiene and organisational standards.
- Flexible, adaptable, and team‑oriented.
- Calm, trustworthy, and discreet nature.
- Eligible to live and work in the UK.
- Excellent, checkable references.
Rotational Private Chef in London (with travel) employer: Montclair Chef
Contact Detail:
Montclair Chef Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Rotational Private Chef in London (with travel)
✨Network Like a Pro
Get out there and connect with people in the culinary world! Attend food festivals, cooking classes, or industry events. You never know who might have a lead on a private chef position or can introduce you to someone in the UHNW circle.
✨Show Off Your Skills
Consider hosting a pop-up dinner or a tasting event to showcase your culinary talents. This is a great way to get noticed and demonstrate your ability to create those simple yet colourful dishes that the family loves.
✨Leverage Social Media
Use platforms like Instagram to share your culinary creations. Post high-quality photos of your dishes and engage with followers. This can help you build a personal brand and attract potential employers looking for a chef with a strong online presence.
✨Apply Through Our Website
Don’t forget to check out our website for job openings! Applying directly through us not only streamlines the process but also shows your commitment to finding the right fit for your skills and experience.
We think you need these skills to ace Rotational Private Chef in London (with travel)
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your 10+ years in top-end restaurants and any Michelin-star experience. We want to see how your background aligns with the high standards of our lovely family!
Be Personal and Engaging: When writing your application, let your personality shine through! The family values strong interpersonal skills, so don’t be afraid to show us your sense of humour and adaptability.
Tailor Your Menu Ideas: Since the role involves creating diverse menus, consider including a few sample dishes that reflect Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. This will give us a taste of your culinary creativity!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and get to know you better. Don’t miss out on this exciting opportunity!
How to prepare for a job interview at Montclair Chef
✨Showcase Your Culinary Journey
Make sure to highlight your extensive experience in high-end restaurants, especially if you've worked in Michelin-starred establishments. Share specific examples of dishes you've created and how they align with the family's sophisticated tastes.
✨Demonstrate Team Spirit
Since this role involves working closely with a team of chefs, be prepared to discuss your collaborative experiences. Talk about how you’ve successfully worked in a team environment, showcasing your flexibility and adaptability.
✨Prepare for Menu Development Questions
Expect questions about menu planning and development. Bring ideas for Mediterranean, Italian, Spanish, Japanese, and Pan-Asian dishes that reflect your culinary style. This will show your creativity and understanding of the family's preferences.
✨Exude Calm and Professionalism
Given the dynamic nature of the role, it's crucial to convey a calm and adaptable attitude during the interview. Share anecdotes that demonstrate your ability to handle pressure while maintaining high standards of hygiene and organisation.