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- Tasks: Create delicious meals for a sophisticated family while travelling to exciting destinations.
- Company: Join a prestigious UHNW family in Knightsbridge, London.
- Benefits: Competitive salary, yearly bonus, and opportunities for professional development.
- Why this job: Showcase your culinary skills and travel the world with a food-loving family.
- Qualifications: 10+ years in high-end restaurants, Michelin-star experience preferred.
- Other info: Collaborative team environment with long-term staff retention.
The predicted salary is between 110000 - 115000 £ per year.
Position: Live-out Private Chef in London
Location: Knightsbridge, London + travel abroad (US, EU and other destinations)
Contract: Full-time, Permanent, Rotational: 2 weeks On & 1 Week Off
Salary: £110,000 to £115,000 per year + yearly bonus based on performance
Accommodation: Live-out (provided during travel)
Start Date: ASAP
Guests: Family of 4
Transport Requirement: Driving licence beneficial but not essential
Important Requirements: High end restaurant background is required by the family, Michelin star experience is a big advantage for this role.
A lovely UHNW family based in Central London is seeking an experienced Private Chef to join their established culinary team of 3 chefs, on a full-time, permanent basis under a rotational schedule of two weeks on and one week off (subject to family schedule and travel). Versatility, flexibility, and the ability to work as part of a team are essential. The successful candidate will have over 10 years’ experience in top-end restaurants and proven experience as a Private Chef within UHNW households, ideally with Michelin-starred experience. The family are sophisticated food lovers with a deep understanding of fine dining, having previously owned Michelin restaurants. They are looking for a chef who can consistently deliver simple and colorful cuisine with strong flavours.
The role includes preparing daily lunch and dinner for a family of four, creating menus featuring Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences. Meals are generally served family-style, though plated service may be required when entertaining. The position involves close collaboration with a team of long-standing chefs and household staff. The successful candidate must have strong interpersonal skills, humour, and a calm, adaptable attitude suitable for a dynamic environment. The family are known for long‑term staff retention and offer excellent support, including professional development and culinary workshops. This live-out position is based in the family’s primary residence in Knightsbridge, London.
Travel: The chef will also travel internationally with the family, with accommodation provided during trips.
Key duties include:
- Working collaboratively with other Chefs.
- Assisting in menu development and planning.
- Preparing high-quality, varied, and wholesome meals.
- Travelling several times a year with the family across the US, EU, and other destinations.
Essential criteria:
- Minimum 10 years’ experience in top-end restaurants and private households.
- Strong background in top restaurants.
- Excellent hygiene and organisational standards.
- Flexible, adaptable, and team‑oriented.
- Calm, trustworthy, and discreet nature.
- Eligible to live and work in the UK.
- Excellent, checkable references.
Rotational Private Chef in London (with travel) in City of Westminster employer: Montclair Chef
Contact Detail:
Montclair Chef Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Rotational Private Chef in London (with travel) in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, culinary schools, and even past employers. You never know who might have a lead on a private chef position or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or a pop-up dinner. This gives potential employers a chance to experience your cooking first-hand and see your creativity in action.
✨Tip Number 3
Be flexible and adaptable. The family you're looking to work with will appreciate someone who can adjust to their needs and preferences. Highlight your versatility in different cuisines during interviews!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities that might be perfect for you. Plus, it’s a great way to get noticed by the right people in the industry.
We think you need these skills to ace Rotational Private Chef in London (with travel) in City of Westminster
Some tips for your application 🫡
Show Off Your Experience: Make sure to highlight your extensive background in high-end restaurants and any Michelin-star experience you have. We want to see how your skills align with the sophisticated tastes of our family.
Be Personal and Engaging: When writing your application, let your personality shine through! We’re looking for someone who can fit into a dynamic environment, so don’t be afraid to show us your sense of humour and adaptability.
Tailor Your Menu Ideas: Consider including a few sample menu ideas that reflect the Mediterranean, Italian, Spanish, Japanese, and Pan-Asian influences mentioned in the job description. This will give us a taste of your creativity and culinary style!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Montclair Chef
✨Showcase Your Culinary Journey
Make sure to highlight your extensive experience in high-end restaurants, especially any Michelin-starred establishments. Prepare a few anecdotes that showcase your culinary skills and how you've adapted to different dining styles, as this family appreciates versatility in their meals.
✨Demonstrate Team Spirit
Since the role involves working closely with other chefs, emphasise your ability to collaborate effectively. Share examples of how you've contributed to a team environment in previous roles, and be ready to discuss how you handle feedback and adapt to different cooking styles.
✨Prepare for Menu Development Discussions
Familiarise yourself with Mediterranean, Italian, Spanish, Japanese, and Pan-Asian cuisines. Be prepared to discuss how you would approach menu planning for the family, including seasonal ingredients and dietary preferences. This shows your proactive thinking and passion for creating diverse dishes.
✨Exude Calm and Professionalism
Given the dynamic nature of the role, it's crucial to convey a calm and adaptable attitude during the interview. Practice answering questions about how you manage stress in a busy kitchen and maintain high hygiene standards, as these qualities are essential for success in this position.