At a Glance
- Tasks: Assist in creating exquisite dishes and managing kitchen operations on weekends.
- Company: Montcalm Collection, a luxury hotel group in London with a rich history.
- Benefits: Competitive pay, flexible hours, and opportunities for culinary growth.
- Other info: Perfect for students looking to gain experience while enjoying a dynamic work atmosphere.
- Why this job: Join a prestigious team and elevate your culinary skills in a vibrant environment.
- Qualifications: Passion for cooking and experience in a fast-paced kitchen.
The predicted salary is between 40000 - 44000 £ per year.
Montcalm Mayfair is part of the Montcalm Collection, a group of luxury hotels in London known for their timeless style and peerless service. Each hotel is housed in elegant Georgian townhouses, an 18th-century brewery, heritage headquarters, and a diamond-shaped skyscraper, revealing different chapters in the city's story.
Weekend Sous Chef employer: Montcalm Mayfair
Montcalm Collection is an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary excellence. As a Weekend Sous Chef, you will have the opportunity to develop your skills in a luxurious setting while enjoying competitive benefits and opportunities for professional growth within one of London's premier hotel collections.
We think you need these skills to ace Weekend Sous Chef
Communication Skills
Adaptability
Attention to Detail
Teamwork
Time Management
Positive Attitude
Customer Service
