At a Glance
- Tasks: Assist in kitchen operations and create delicious dishes with a creative flair.
- Company: Mollie's, a trendy motel-diner brand designed by Soho House.
- Benefits: Competitive salary, full-time hours, and opportunities for growth.
- Why this job: Join a vibrant team and unleash your culinary creativity in a unique setting.
- Qualifications: Passion for cooking and willingness to learn in a fast-paced environment.
- Other info: Be part of an expanding brand with exciting career prospects.
Location: Faringdon, SN7 8PY
Contract Type: Permanent
Hours: Full time, 48 hours per week
Salary: £30,000 per annum
WE ARE MOLLIE'S
Innovatively designed by Soho House, Mollies is a growing family of twenty-first century motel-diners with big ambitions for expansion.
Junior Sous Chef in Faringdon employer: Mollie's
Contact Detail:
Mollie's Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef in Faringdon
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with people in the industry. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or diners you admire, like Mollie’s, and express your interest in joining their team.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to apply directly.
We think you need these skills to ace Junior Sous Chef in Faringdon
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your culinary experiences and what inspires you in the kitchen. We want to see that you're not just looking for a job, but that you're excited about being part of our team.
Tailor Your CV: Make sure your CV is tailored to the Junior Sous Chef role. Highlight relevant experience, skills, and any special training you've had. We appreciate when applicants take the time to align their background with what we’re looking for!
Be Authentic: Don’t be afraid to let your personality come through in your application. We value authenticity and want to know who you are beyond your qualifications. A bit of your unique flair can make your application stand out!
Apply Through Our Website: For the best chance of success, make sure to apply through our website. It’s the easiest way for us to receive your application and ensures it gets into the right hands. Plus, you’ll find all the details you need about the role there!
How to prepare for a job interview at Mollie's
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes served at Mollie's. Being able to discuss specific ingredients, cooking techniques, and how you would contribute to the kitchen will show your passion and preparedness.
✨Show Off Your Skills
Be ready to talk about your previous experience in the kitchen. Bring examples of dishes you've created or worked on, and if possible, mention any special techniques you’ve mastered that could benefit the team.
✨Teamwork Makes the Dream Work
As a Junior Sous Chef, you'll be part of a team. Be prepared to discuss how you work with others in a high-pressure environment. Share examples of how you've collaborated with colleagues to achieve a common goal.
✨Ask Thoughtful Questions
Prepare some questions about the kitchen culture at Mollie's and their future plans. This shows your genuine interest in the role and helps you determine if it’s the right fit for you.