At a Glance
- Tasks: Prepare delicious handmade lunches and pastries under the guidance of our Head Pastry Chef.
- Company: Mokoko, a vibrant bakery known for its artisanal approach to food.
- Benefits: Flexible hours, healthy work-life balance, and a creative kitchen environment.
- Other info: Perfect for students looking for flexible work in a fun, dynamic setting.
- Why this job: Join a passionate team and craft beautiful food that delights customers every day.
- Qualifications: No prior experience needed, just a love for food and a willingness to learn.
The predicted salary is between 12 - 15 £ per hour.
Overview
We at Mokoko, based in the south west, located in the Bath, Bristol and Portishead areas.
Everything we do is made by hand each day in front of our customers.
The simplest is often the most beautiful and that approach is reflected in our menu which focuses on hand made viennoiserie and naturally leavened breads.
New opportunity
There is a new opportunity at our Newark's Work store, along the riverside in Bath.
Responsibilities
- Reporting to the Head Pastry Chef, you would be responsible for the preparation of the daily lunch menu.
- Prepare fresh fillings, cut sourdough sandwiches, cut cakes, etc.
- Working pattern
We encourage a healthy work life balance with a five-day pattern starting from 6:00am or later depending on the specific role.
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Commis Chef - Zero Hours employer: Mokoko Bakery
Mokoko is an exceptional employer that values creativity and craftsmanship, offering a vibrant work culture where every team member can thrive. Located in the heart of Bath, our baristas enjoy the unique opportunity to engage with customers while serving hand-made delights, all within a supportive environment that encourages personal growth and development. Join us to be part of a passionate team dedicated to delivering beautiful experiences through our artisanal products.
