At a Glance
- Tasks: Lead the wine and sake program while enhancing guest experiences.
- Company: Join MOI, a vibrant dining spot in London known for inventive Japanese cuisine.
- Benefits: Enjoy 50% staff dining discounts and wellness perks.
- Other info: Exciting opportunity to shape exceptional dining experiences.
- Why this job: Be part of a culinary revolution and grow in a dynamic team.
- Qualifications: Wine expertise and leadership skills are essential.
The predicted salary is between 30000 - 40000 £ per year.
Join MOI in London as a Wine Lead / Assistant Restaurant Manager and combine your wine expertise with leadership skills. In this role, oversee the wine and sake program, ensuring exceptional guest experiences while supporting front-of-house operations.
MOI is known for its inventive Japanese cuisine and vibrant atmosphere. With benefits like 50% staff dining discounts and wellness perks, this is an opportunity for growth in a dynamic team. Apply now to be part of a culinary revolution!
Wine Lead & FOH Manager – Soho Dining in London employer: MOI
At MOI, we pride ourselves on fostering a vibrant and inclusive work culture that celebrates creativity and teamwork. As a Wine Lead & FOH Manager in the heart of London, you'll enjoy generous staff dining discounts, wellness perks, and ample opportunities for professional growth within our dynamic team, all while contributing to an innovative culinary experience that delights our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Wine Lead & FOH Manager – Soho Dining in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who know MOI or have worked there. A friendly chat can open doors and give you insider info that could make your application stand out.
✨Tip Number 2
Show off your passion for wine! When you get the chance to chat with hiring managers, share your favourite wine experiences or how you've curated a wine list before. This will demonstrate your expertise and enthusiasm for the role.
✨Tip Number 3
Prepare for the interview by brushing up on your knowledge of sake and Japanese cuisine. Being able to discuss these topics confidently will show that you're not just a fit for the role but also genuinely interested in what MOI is all about.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the MOI team and being part of their culinary revolution.
We think you need these skills to ace Wine Lead & FOH Manager – Soho Dining in London
Some tips for your application 🫡
Show Off Your Wine Knowledge:Make sure to highlight your wine expertise in your application. We want to see your passion for wine and how it can enhance the guest experience at MOI. Share any relevant certifications or experiences that showcase your skills!
Tailor Your Application:Don’t just send a generic application! We love when candidates take the time to tailor their CV and cover letter to the role. Mention specific aspects of the job description that excite you and how your background aligns with them.
Be Authentic:Let your personality shine through in your written application. We’re looking for someone who fits into our vibrant atmosphere, so don’t be afraid to show us who you are and what makes you unique!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at MOI. Plus, it’s super easy!
How to prepare for a job interview at MOI
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different types of wines, their regions, and food pairings. This will show your passion for the role and your expertise in overseeing the wine programme.
✨Showcase Leadership Skills
Think of examples from your past experiences where you successfully led a team or improved service. Highlight how you can motivate staff and enhance guest experiences, as this is crucial for a Wine Lead & FOH Manager.
✨Understand the MOI Vibe
Familiarise yourself with MOI's unique approach to Japanese cuisine and its vibrant atmosphere. Mention specific dishes or concepts that resonate with you during the interview to demonstrate your genuine interest in the restaurant.
✨Prepare Questions
Have a few thoughtful questions ready about the wine and sake programme or the team dynamics. This shows your enthusiasm for the role and helps you gauge if MOI is the right fit for you.
