At a Glance
- Tasks: Create innovative dishes blending Japanese flavours with modern twists.
- Company: Join the vibrant MOI Team in the heart of Soho.
- Benefits: Earn £16+ per hour with a minimum of 40 hours weekly.
- Other info: Dynamic environment with opportunities to showcase your creativity.
- Why this job: Be part of a creative kitchen that celebrates peak-season ingredients.
- Qualifications: Experience in a professional kitchen and a passion for culinary arts.
The predicted salary is between 28000 - 31000 £ per year.
Join the MOI Team as a Chef de Partie.
Position: £16+ per hour (Depending on experience)
40 hours minimum per week.
MOI is an inventive fusion of Japanese flavours with a modern, elevated twist coming from the heart of Soho's iconic Wardour Street. The kitchen embraces Japanese cuisine as a canvas, highlighting peak-season ingredients and global influences to create dishes that are both complex and inviting.
BaxterStorey: Chef De Partie employer: MOI
At MOI, we pride ourselves on being an exceptional employer, offering a vibrant work culture that celebrates creativity and culinary excellence. Located in the heart of Soho, our team enjoys competitive pay, opportunities for professional growth, and the chance to work with seasonal ingredients in a dynamic kitchen environment. Join us to be part of a passionate team that values innovation and collaboration in every dish we create.
StudySmarter Expert Advice🤫
We think this is how you could land BaxterStorey: Chef De Partie
✨Tip Number 1
Get to know the restaurant's vibe! Before your interview, check out their menu and understand their culinary style. This way, you can show off your passion for Japanese cuisine and how you can contribute to their inventive dishes.
✨Tip Number 2
Practice your cooking skills! If you get a chance, whip up a dish that showcases your understanding of Japanese flavours. Bring it along to your interview or mention it during your chat to impress them with your creativity.
✨Tip Number 3
Network like a pro! Connect with current or former staff on social media. They can give you insider tips about the kitchen culture and what the team values, which can help you tailor your approach.
✨Tip Number 4
Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace BaxterStorey: Chef De Partie
Some tips for your application 🫡
Show Your Passion for Cuisine:When writing your application, let us see your love for food and cooking shine through! Share any experiences or inspirations that have shaped your culinary journey, especially if they relate to Japanese cuisine or fusion dishes.
Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight relevant experience, especially in fast-paced kitchens or with Japanese flavours. We want to see how your skills align with our inventive approach!
Be Clear and Concise:Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. Remember, we’re looking for someone who can communicate effectively in a busy kitchen environment.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. Plus, it shows you’re keen to join the MOI team!
How to prepare for a job interview at MOI
✨Know Your Japanese Cuisine
Familiarise yourself with Japanese culinary techniques and ingredients. Be ready to discuss how you can incorporate these into your dishes, especially with a modern twist. This shows your passion and understanding of the cuisine they focus on.
✨Showcase Your Creativity
Prepare to talk about your previous experiences where you've created unique dishes or adapted recipes. Bring examples of how you've used seasonal ingredients in your cooking, as this aligns with their emphasis on peak-season produce.
✨Demonstrate Team Spirit
As a Chef de Partie, teamwork is crucial. Be prepared to share examples of how you've collaborated with others in the kitchen. Highlight any experiences where you’ve supported your team during busy service times.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, menu development, or the team culture at MOI. This not only shows your interest in the role but also helps you gauge if it’s the right fit for you.
