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For Companies At a Glance
- Tasks: Create and refine delicious recipes while leading innovative product development.
- Company: Join Mizkan Euro, a flavour-focused company with over 210 years of experience.
- Benefits: Enjoy a hybrid work model, creative freedom, and the chance to shape your role.
- Why this job: Make a real impact on exciting new products that bring flavour to life.
- Qualifications: Proven experience as a Development Chef with strong culinary skills.
- Other info: Be part of a dynamic team focused on accelerating innovation and creativity.
The predicted salary is between 28800 - 48000 £ per year.
Bury St Edmunds (Hybrid, some travel to Middleton & Chiswick as required) | Full-time, Permanent
At Mizkan Euro, we’ve been perfecting flavour for over 210 years, from iconic household names like Branston and Sarson’s to bold new creations that inspire the next generation of taste. We’re now looking for a Development Chef to join our growing New Product Development team, someone who’s as passionate about flavour and creativity as they are about process, collaboration, and bringing ideas to life at scale.
The Role
This is a truly hands-on, end-to-end development role, one that bridges culinary creativity and commercial reality. You’ll lead the recipe development of new and existing products, creating and refining concepts that deliver on taste, authenticity, and manufacturability. From translating briefs into hero dishes, to supporting product scale-up and ensuring recipes meet quality and cost targets, you’ll be central to turning ideas into successful products that excite our consumers. You’ll also have the freedom to shape how this new role works, designing processes, documentation and creative ways of working that will define our concept-to-launch approach.
You’ll Be Doing Things Like:
- Creating new product concepts and hero dishes that align with our brand and market direction.
- Translating briefs and consumer insights into recipes that can be scaled for production.
- Working closely with Marketing, NPD, and Factory teams to bridge culinary creativity with technical feasibility.
- Supporting factory trials, ingredient sourcing, and sensory testing.
- Leading rapid prototyping to accelerate innovation.
- Managing your own projects and documentation — from kitchen trials to final specifications.
Who We’re Looking For
You’ll bring:
- Proven experience as a Development Chef in a food manufacturing environment.
- Strong culinary skills, creative flair, and a deep understanding of flavour, texture, and ingredient functionality.
- Excellent communication — able to draw out what Marketing really means and translate that into taste and texture.
- A collaborative, level-headed personality with emotional awareness — someone who thrives in a fast-moving but grounded team.
- A proactive, self-starting approach — ready to help shape how we work as we continue to grow our innovation capability.
- Experience with condiments, sauces, or pickled products is great but not essential — what matters most is your curiosity, adaptability, and ability to deliver outstanding food that scales.
This is an exciting time to join us. NPD has a new, strategic focus across the business, we’re accelerating innovation, moving fast from prototype to commercialisation and putting flavour first. You’ll have the autonomy to shape your role, the support of an experienced team, and the chance to make a real mark in how Mizkan continues to bring flavour to life across Europe.
If you’re an experienced Development Chef ready to take ownership, drive creativity, and be part of something genuinely exciting — we’d love to hear from you. Apply now and bring your flavour to Mizkan Euro.
Development Chef employer: Mizkan Europe Ltd
Contact Detail:
Mizkan Europe Ltd Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Development Chef
✨Tip Number 1
Network like a pro! Reach out to people in the food industry, especially those who work at Mizkan Euro or similar companies. Attend food fairs, culinary events, or workshops where you can meet potential colleagues and learn more about the company culture.
✨Tip Number 2
Show off your culinary creativity! When you get the chance to chat with hiring managers or during interviews, bring examples of your past projects. Talk about how you’ve turned ideas into delicious products and how you can do the same for Mizkan Euro.
✨Tip Number 3
Be ready to discuss your process! Since this role is all about bridging creativity with commercial reality, prepare to explain how you approach recipe development and scaling up production. This will show that you understand both the art and science of being a Development Chef.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining Mizkan Euro and bringing your flavour expertise to our team.
We think you need these skills to ace Development Chef
Some tips for your application 🫡
Show Your Passion for Flavour: When you're writing your application, let your love for food and flavour shine through! Share specific examples of your culinary creativity and how you've brought ideas to life in previous roles. We want to see that spark!
Tailor Your Application: Make sure to customise your CV and cover letter to match the job description. Highlight your experience in recipe development and collaboration with teams. This shows us you understand what we're looking for and how you fit into our vision.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences. We appreciate a well-structured application that makes it easy for us to see your qualifications at a glance.
Apply Through Our Website: Don't forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows us you're keen to join our team at Mizkan Euro!
How to prepare for a job interview at Mizkan Europe Ltd
✨Know Your Flavours
Dive deep into the flavour profiles of Mizkan's products. Familiarise yourself with their iconic brands like Branston and Sarson, and think about how you can innovate within those realms. Be ready to discuss your favourite flavours and how they inspire your culinary creations.
✨Showcase Your Creativity
Prepare to share examples of your past work where you've turned creative ideas into successful dishes. Think about how you can translate consumer insights into recipes that are not only tasty but also scalable for production. Bring a portfolio or samples if possible!
✨Collaboration is Key
Highlight your experience working with cross-functional teams, especially in fast-paced environments. Be prepared to discuss how you've effectively communicated with marketing and technical teams to bridge culinary creativity with commercial feasibility.
✨Be Proactive and Adaptable
Mizkan is looking for someone who can shape their role and processes. Share instances where you've taken initiative in previous roles, whether it was leading a project or innovating a process. Show them you're ready to adapt and thrive in a dynamic environment.
