A leading food safety and quality firm in Bury St Edmunds seeks an individual to manage and approve raw materials, ensuring compliance with safety standards. Ideal candidates should have a degree in food science and significant technical experience, including knowledge of microbiology and HACCP. This position offers a hybrid working option, allowing collaboration with cross-functional teams while ensuring food safety and quality across suppliers and raw materials. #J-18808-Ljbffr
Contact Detail:
Mizkan Europe Ltd Recruiting Team