Mitie Cleaning & Hygiene Services is seeking a passionate Sous Chef in Buxton to join our catering brigade. You will be the Head Chef's right hand, driving culinary excellence, leading the kitchen team, and ensuring operational excellence across daily service.
The role pays £25,000 per annum for 37.5 hours weekly, with shift pattern Mon-Fri, no bank holidays or weekends. A strong focus on all aspects of food safety and HACCP is essential, along with leadership and cost control skills.
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Lead Sous Chef – High-Volume Catering in Buxton employer: Mitie Cleaning & Hygiene Services
Mitie is an excellent employer, offering a dynamic work environment on the Sellafield site where innovation and safety are paramount. Employees benefit from a strong culture of collaboration, ongoing professional development opportunities, and the chance to work on high-impact projects that contribute to asset care excellence. With a commitment to quality outcomes and stakeholder engagement, Mitie fosters a rewarding atmosphere for those looking to make a meaningful impact in their careers.
Contact Details:
Mitie Cleaning & Hygiene Services Recruitment Team
