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- Tasks: Prepare and cook delicious meals while maintaining cleanliness and safety standards.
- Company: Join Harvester, the UK's favourite family dining spot known for fresh rotisserie chicken and sizzling grills.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, gym discounts, and team socials.
- Why this job: Be part of a fun team, create amazing food, and grow your career with paid qualifications.
- Qualifications: No CV needed; just bring your passion for cooking and teamwork!
- Other info: Access to a free employee helpline and opportunities for progression to Head Chef.
The predicted salary is between 20000 - 30000 £ per year.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Chef at the Port Solent - Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you? Join us at Harvester, the nation’s family favourite. Famous for our fresh rotisserie chicken, sizzling grills and unlimited salad bar, we pride ourselves on offering feel good dining for the nation. Fancy a fresh start? We want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether it’s date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials - work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- There’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU'LL...
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Haven't got a CV to hand? Don't worry you don’t need a CV to apply.
Locations
Line Cook Full Time employer: Mitchells & Butlers
Contact Detail:
Mitchells & Butlers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Line Cook Full Time
✨Tip Number 1
Familiarise yourself with the Harvester menu before your interview. Knowing the dishes and ingredients will show your passion for the role and help you stand out as a candidate who is genuinely interested in the position.
✨Tip Number 2
Highlight your teamwork skills during any discussions. As a Line Cook, you'll be working closely with others, so sharing examples of how you've successfully collaborated in past roles can demonstrate that you're a great fit for the team.
✨Tip Number 3
Be prepared to discuss your experience with food safety and cleanliness. Since maintaining high standards is crucial in a kitchen environment, showcasing your knowledge in these areas can give you an edge over other candidates.
✨Tip Number 4
Express your enthusiasm for growth and learning opportunities. Mentioning your willingness to take on new challenges and pursue qualifications can align well with the company's focus on progression and development.
We think you need these skills to ace Line Cook Full Time
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what the role of a Line Cook entails. Familiarise yourself with the responsibilities and expectations, such as cooking food to high standards and maintaining cleanliness.
Complete the Application Form: Since there's no need for a CV, focus on filling out the application form accurately. Make sure to provide all requested information and highlight any relevant experience or skills that make you a great fit for the role.
Show Your Passion: In your application, express your enthusiasm for working in a team and your love for cooking. Mention any specific dishes or cuisines you enjoy preparing, as this can help demonstrate your passion for the culinary arts.
Highlight Flexibility: Mention your availability and willingness to work flexible shifts. This is important for a role in a busy restaurant environment, so make it clear that you can adapt to the needs of the team.
How to prepare for a job interview at Mitchells & Butlers
✨Know the Menu Inside Out
Familiarise yourself with the menu items, especially the signature dishes like the rotisserie chicken and sizzling grills. Being able to discuss these dishes confidently will show your passion for the role.
✨Show Your Team Spirit
Emphasise your ability to work well in a team. Share examples of how you've collaborated with others in previous roles, as teamwork is crucial in a busy kitchen environment.
✨Highlight Your Cleanliness Standards
Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. This is vital for any chef, so be prepared to share specific practices you follow.
✨Be Ready for Practical Questions
Expect questions about your cooking techniques and how you handle busy service times. Prepare to demonstrate your skills or discuss scenarios where you've excelled under pressure.
