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- Tasks: Lead a kitchen section, ensuring top-quality food and teamwork.
- Company: Join Premium Country Pubs, known for crafting exceptional food and drink experiences.
- Benefits: Enjoy flexible shifts, 33% discounts, financial tools, and opportunities for growth.
- Why this job: Be part of a vibrant team, develop leadership skills, and create memorable dining experiences.
- Qualifications: Passion for food and teamwork; no CV required to apply!
- Other info: Free employee helpline and potential for promotions to Head Chef.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a Junior Sous Chef at the Horse & Groom, you will have a passion for serving great food, training great people and leaving a smile on our guests' faces. You’ll run a section, ensuring your team are working together as one.
Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you’re passionate about all things premium, we want to hear from you.
WHAT'S IN IT FOR ME?
- Flexible shifts to work around your lifestyle!
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream - a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Team Socials - work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares!
- A free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS JUNIOR SOUS CHEF YOU'LL...
- Be a champion of brand standards.
- Cook to spec and work within brand targets.
- Support the chefs in your team to deliver top quality standards on every shift.
- Run your own section as a kitchen team leader and develop management and leadership skills.
- Support with stock control and ordering so you’re set up for success.
Junior Sous Chef employer: Mitchells & Butlers
Contact Detail:
Mitchells & Butlers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Show your passion for food and hospitality during any conversations or interviews. Share specific experiences where you’ve gone above and beyond to create a memorable dining experience, as this aligns with our commitment to serving great food and leaving smiles on guests' faces.
✨Tip Number 2
Familiarise yourself with the brand standards of Premium Country Pubs. Understanding our values and what makes our food and service special will help you demonstrate your fit for the role and your enthusiasm for being part of our team.
✨Tip Number 3
Highlight any previous experience in a kitchen environment, especially in leadership roles. Discuss how you’ve successfully managed a team or run a section, as this will show us that you’re ready to take on the responsibilities of a Junior Sous Chef.
✨Tip Number 4
Be prepared to discuss your approach to training and developing others. We value teamwork and want to know how you can support your colleagues in delivering top-quality standards, so think of examples where you’ve helped others grow in their roles.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read through the job description carefully to understand what the Horse & Groom is looking for in a Junior Sous Chef. Highlight key responsibilities and required skills that resonate with your experience.
Complete the Application Form: Since there's no need for a CV, focus on filling out the application form thoroughly. Make sure to provide detailed answers that showcase your passion for food and your ability to work as part of a team.
Showcase Your Passion: In your application, express your enthusiasm for serving great food and creating memorable experiences for guests. Mention any relevant experience or training that aligns with the role.
Highlight Leadership Skills: As a Junior Sous Chef, you'll be leading a section of the kitchen. Emphasise any previous leadership or teamwork experiences you have, demonstrating your ability to support and develop others in a fast-paced environment.
How to prepare for a job interview at Mitchells & Butlers
✨Show Your Passion for Food
Make sure to express your enthusiasm for cooking and serving great food during the interview. Share any experiences that highlight your love for culinary arts, as this role is all about delivering premium quality.
✨Demonstrate Team Leadership Skills
As a Junior Sous Chef, you'll be leading a section of the kitchen. Be prepared to discuss your previous experiences in team settings, how you motivate others, and any leadership roles you've taken on, even if they were informal.
✨Familiarise Yourself with Brand Standards
Research the Horse & Groom and understand their brand standards. Be ready to talk about how you can uphold these standards and contribute to the overall guest experience, as this is crucial for the role.
✨Prepare Questions About Growth Opportunities
Since the job offers opportunities for progression and qualifications, come prepared with questions about career development. This shows your ambition and interest in growing within the company, which will impress the interviewers.
