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For Companies At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Why this job: Be part of a fun team and make food that people love.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply.
- Other info: Enjoy social events, gym discounts, and a supportive work environment.
The predicted salary is between 981 - 1207 £ per month.
Overview
As a Chef at the Four Topped Oak, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
What’s in it for me?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There’s also a free employee helpline to support you with whatever life throws at you.
What will I be doing?
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef in Widnes employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Widnes
✨Tip Number 1
Get to know the menu inside out before your interview. Familiarise yourself with the dishes and think about how you can add your own flair to them. This shows you're passionate and ready to impress!
✨Tip Number 2
Don’t just apply; engage! Reach out on social media or visit the pub to chat with current staff. This gives you a feel for the team vibe and shows you’re genuinely interested in being part of the crew.
✨Tip Number 3
Be ready to showcase your skills! If you get the chance, offer to do a trial shift or cook a dish for the team. It’s a great way to demonstrate your talent and fit for the role.
✨Tip Number 4
Apply through our website for a smooth process! It’s quick and easy, and you won’t need a CV. Just fill out the form and let us know why you’d be a great addition to our kitchen team!
We think you need these skills to ace Chef in Widnes
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your personality shine through.
Show Your Passion: As a Chef, we want to see your love for food and cooking. Use the application to express why you’re excited about joining our team and what makes you a great fit for the role.
Be Yourself: We value authenticity, so don’t be afraid to let your true self come through in your answers. We’re looking for team players who can bring their unique flair to our kitchen!
Apply Through Our Website: Make sure to apply directly through our website for the best chance of getting noticed. It’s quick, easy, and we can’t wait to hear from you!
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu at the Four Topped Oak. Understand the ingredients and preparation methods for each dish. This will show your passion for the role and help you answer any questions about the food confidently.
✨Show Your Team Spirit
Emphasise your ability to work well in a team during the interview. Share examples of how you've collaborated with others in previous roles. The Four Topped Oak values teamwork, so demonstrating this quality will make you stand out.
✨Highlight Your Cleanliness Standards
Discuss your commitment to maintaining high standards of cleanliness and safety in the kitchen. Be ready to share specific practices you follow to ensure a safe cooking environment. This is crucial for any chef role and will show you take the job seriously.
✨Ask About Growth Opportunities
Don’t hesitate to ask about opportunities for progression during your interview. Mention that you’re interested in growing within the company and potentially moving up to a Head Chef position. This shows ambition and a long-term interest in the role.
