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- Tasks: Lead a passionate kitchen team and ensure top-notch food quality.
- Company: Join Miller & Carter, the home of steak enthusiasts.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days holiday.
- Why this job: Kickstart your career with unique training and growth opportunities.
- Qualifications: No prior experience needed; just a passion for great food.
- Other info: Onsite accommodation available for a convenient living experience.
The predicted salary is between 30000 - 42000 £ per year.
At Miller & Carter - Wheathampstead we know that a good Kitchen Manager is key to our success. You’ll build a kitchen to be proud of, managing all areas; from training and mentoring your team to overseeing food ordering and preparation.
Join us at Miller and Carter, the home of the Steak Geeks. We take the bull by the horns. Picture perfect steaks, butchered, aged and cooked to perfection. We add a special touch to every occasion. If you fancy yourself as a steak geek, we want to hear from you.
All management employees are enrolled onto our unique and industry leading 3 day Steak School, and we are proud as the ONLY restaurant chain to be awarded ‘The Masters of Steak' accreditation. This opportunity comes with the added optional benefit of onsite accommodation, comprising a bedsit/studio. This is a suitable opportunity for somebody looking for their first Kitchen Manager appointment.
WHAT’S IN IT FOR ME?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Discount on gym memberships.
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares!
- Free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN MANAGER YOU’LL…
- Be a Kitchen Manager that inspires your team to consistently deliver high-quality food to be proud of.
- Be driven to smash targets with your team driving sales and guest satisfaction.
- Kitchen management: food ordering, food preparation and stock control.
- Work with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
At M&B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager - Live in in Wheathampstead employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Manager - Live in in Wheathampstead
✨Tip Number 1
Get to know the company culture! Before your interview, check out Miller & Carter's vibe. Watch some videos or read reviews to understand what makes them tick. This way, you can show off your enthusiasm and fit right in!
✨Tip Number 2
Practice makes perfect! Run through common interview questions with a mate or in front of the mirror. Focus on how your experience aligns with their needs, especially around kitchen management and team leadership.
✨Tip Number 3
Bring your A-game to the interview! Dress smart, be punctual, and come armed with questions about the role and the team. Show them you’re genuinely interested in being part of the Miller & Carter family.
✨Tip Number 4
Follow up after your interview! A quick thank-you email can go a long way. It shows you're keen and keeps you fresh in their minds as they make their decision. Plus, it’s a great chance to reiterate why you’d be a fab fit for the Kitchen Manager role!
We think you need these skills to ace Kitchen Manager - Live in in Wheathampstead
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for food and cooking shine through. Talk about your experiences with food preparation and how you can bring that passion to the kitchen at Miller & Carter.
Highlight Your Leadership Skills: As a Kitchen Manager, you'll be leading a team, so make sure to showcase your leadership experience. Share examples of how you've trained or mentored others in the past, and how you plan to inspire your team to deliver top-notch dishes.
Be Specific About Your Experience: Don't just list your previous jobs; dive into the details! Mention specific responsibilities like food ordering, stock control, and maintaining hygiene standards. This will show us that you know what it takes to run a successful kitchen.
Apply Through Our Website: We want to hear from you directly! Make sure to apply through our website for the best chance of getting noticed. It’s the easiest way for us to keep track of your application and get back to you quickly.
How to prepare for a job interview at Mitchells & Butlers PLC
✨Know Your Steaks
As a Kitchen Manager at Miller & Carter, you’ll need to impress with your knowledge of steaks. Brush up on different cuts, cooking methods, and how to achieve the perfect steak. This will show your passion for the role and help you connect with the interviewers.
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed a team in the past. Highlight your experience in training and mentoring staff, as well as how you’ve driven sales and guest satisfaction. This is key to demonstrating that you can inspire and lead a kitchen team.
✨Understand the Brand
Familiarise yourself with Miller & Carter’s values and their unique approach to steak. Knowing about their Steak School and the Masters of Steak accreditation will show that you’re genuinely interested in the brand and ready to contribute to its success.
✨Prepare Questions
Have a few thoughtful questions ready to ask at the end of your interview. This could be about the team culture, opportunities for growth, or specifics about the kitchen operations. It shows that you’re engaged and serious about the position.
