Mitchells & Butler PLC is seeking a Sous Chef for Spyglass - Harvester in Weymouth. You will lead a kitchen section, train staff, and step up in the Head Chef's absence, delivering consistent, great-tasting dishes and a smooth shift operation.
You’ll drive targets with your team, manage stock and food orders, and ensure compliance with branded menus and hygiene standards. An onsite accommodation option is available.
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Sous Chef: Lead Kitchen Team, Flexible Shifts, Onsite Stay in Weymouth employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
