Mitchells & Butlers PLC is seeking a Junior Sous Chef in Weybridge to lead a kitchen section, uphold brand standards and train a team to deliver high-quality dishes. The role emphasizes supporting senior chefs, managing stock and maintaining smooth service across shifts.
You’ll work in a dynamic environment that values teamwork, career progression, and guest satisfaction, with perks including living accommodations and vision for growth within Premium Country Pubs.
#J-18808-Ljbffr
Junior Sous Chef: Live-in Role, Flexible Shifts, Tips in Weybridge employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.