At a Glance
- Tasks: Prepare and cook delicious meals while mastering our menu.
- Company: Join the vibrant team at Beacon Quay β Harvester.
- Benefits: Flexible shifts, 33% discount, and financial toolkit for pay access.
- Why this job: Create amazing food and enjoy a fun, supportive work environment.
- Qualifications: Passion for cooking and teamwork skills.
- Other info: Opportunities for growth with paid qualifications and team socials.
The predicted salary is between 11 - 16 Β£ per hour.
As a part-time Chef at the Beacon Quay β Harvester, you will master our menu, with your food being the reason guests keep coming through our doors! You'll enjoy working in a team, serving up food to be proud of. Fancy a fresh start? We want to hear from you.
Responsibilities:
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
Benefits:
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream β a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials β work hard, play hard!
- On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares!
- Thereβs also a free employee helpline β to support you with whatever life throws at you.
Part Time Chef in Torquay employer: Mitchells & Butlers PLC
Contact Detail:
Mitchells & Butlers PLC Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Part Time Chef in Torquay
β¨Tip Number 1
Get to know the menu inside out before your interview. We want to see your passion for food and how well you can talk about the dishes. It shows you're serious about the role and ready to impress!
β¨Tip Number 2
Practice your cooking skills! If you can whip up a dish that showcases your talent, bring it along to the interview or mention it. We love seeing creativity and flair in the kitchen!
β¨Tip Number 3
Show us your teamwork skills! Being a part-time Chef means working closely with others, so share examples of how you've collaborated in the past. We want to know you can fit right in with our team.
β¨Tip Number 4
Apply through our website! Itβs the best way to ensure your application gets noticed. Plus, youβll find all the info you need about the role and our awesome benefits!
We think you need these skills to ace Part Time Chef in Torquay
Some tips for your application π«‘
Show Your Passion for Cooking: When you're writing your application, let us know why you love being a chef! Share your favourite dishes to prepare and any unique cooking experiences you've had. This will help us see your enthusiasm for the role.
Highlight Teamwork Skills: As a part-time Chef, you'll be working closely with others. Make sure to mention any previous experience where you thrived in a team environment. We want to know how you contribute to a positive kitchen atmosphere!
Be Clear and Concise: Keep your application straightforward and to the point. Use bullet points if necessary to make it easy for us to read. We appreciate clarity, so donβt waffle on too much!
Apply Through Our Website: We encourage you to apply directly through our website. Itβs the best way for us to receive your application and ensures youβre considered for the role. Plus, itβs super easy to do!
How to prepare for a job interview at Mitchells & Butlers PLC
β¨Know the Menu Inside Out
Before your interview, make sure youβre familiar with the menu at Beacon Quay β Harvester. Being able to discuss specific dishes and ingredients shows your passion for the role and that youβre ready to hit the ground running.
β¨Showcase Your Team Spirit
As a part-time Chef, teamwork is key. Be prepared to share examples of how you've worked effectively in a team before. Highlighting your ability to collaborate and support your colleagues will resonate well with the interviewers.
β¨Emphasise Cleanliness and Safety
Make sure to mention your commitment to maintaining high standards of cleanliness and safety in the kitchen. Discuss any relevant experience or training you have in food hygiene, as this is crucial in a culinary environment.
β¨Ask About Growth Opportunities
Donβt hesitate to ask about the opportunities for progression within the company. Showing that youβre interested in growing and developing your skills can set you apart from other candidates and demonstrate your long-term commitment.