Mitchells & Butlers plc at the Albany in Thames Ditton is seeking a Junior Sous Chef to lead a kitchen section, train a great team and ensure guests receive outstanding food with a smile. You’ll run your area, mentor colleagues and help the kitchen operate smoothly on every service.
This role focuses on cooking to brand standards, meeting targets, and developing leadership skills within a supportive team. We offer flexible shifts and strong employee benefits.
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Junior Sous Chef: Lead a Kitchen, Grow & Succeed in Thames Ditton employer: Mitchells & Butlers PLC
At King Henry, we pride ourselves on being an exceptional employer, offering a vibrant work culture where teamwork and creativity thrive. With flexible shifts, generous discounts, and opportunities for professional growth through paid qualifications, we ensure our chefs feel valued and supported. Join us to not only master your culinary skills but also enjoy a rewarding career with numerous benefits, including a pension, paid holidays, and team socials that make every day enjoyable.
